Cleaning And Maintenance - Electrolux EOB 66713 User Information

Cleaning and Maintenance

Before cleaning switch the oven off
and let it cool down.
The appliance must not be cleaned
with a superheated steam cleaner
or a steam jet cleaner.
Important: Before carrying out any cleaning
operation, the appliance must be disconnected
from the power supply.
To ensure a long life for your appliance, it is
necessary to perform the following cleaning
operations regularly:
- Only perform when the oven has cooled
down.
- Clean the enamelled parts with soapy
water.
- Do not use abrasive cleaners.
- Dry the stainless steel parts and glass with
a soft cloth.
- If there are stubborn stains, use
commercially available for stainless steel or
warm vinegar.
The oven's enamel is extremely durable and
highly impermeable. The action of hot fruit acids
(from lemons, plums or similar) can however
leave permanent, dull, rough marks on the
surface of the enamel. However such marks in
the brightly polished surface of the enamel does
not affect the operation of the oven. Clean the
oven thoroughly after every use. This is the
easiest way to clean dirt off. It prevents dirt
being burnt on.
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