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Table of Contents
Related Manuals for AEG EE3003011
Summary of Contents for AEG EE3003011
- Page 1 EN OVEN EE3003011 USER MANUAL...
- Page 2 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
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Page 3: Table Of Contents
Contents CONTENTS 4 Safety information 7 Product description 8 Before first use 9 Daily use 11 Clock functions 12 Using the accessories 12 Additional functions 13 Helpful hints and tips 23 Care and cleaning 25 What to do if… 26 Environment concerns The following symbols are used in this user manual: Important information concerning your... -
Page 4: Safety Information
Safety information SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage. -
Page 5: Electrical Connection
Safety information • Before the installation, make sure that the kitchen cabinet has the recess dimensions ap- plicable. • Make sure that the appliance is installed below and adjacent safe structures. • Keep the minimum distances to the other appliances and units. •... -
Page 6: Risk Of Fire
Safety information • Always close the appliance door when you cook, even while grilling. Care and cleaning • Before maintenance, switch off the appliance and disconnect the appliance from the power supply. • Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break. -
Page 7: Product Description
Product description Disposal of the appliance • To prevent the risk of physical injury or damage – Disconnect the appliance from the power supply. – Cut off the mains cable and discard it. – Discard the door catch. This prevents children or small animals from being closed in- side of the appliance. -
Page 8: Before First Use
Before first use Rear wall heating element Bottom heat Shelf support, removable Shelf positions Accessories • Wire shelf For cookware, cake tins, roasts. • Combi pan For cake and biscuits. To bake and roast or as pan to collect fat. BEFORE FIRST USE WARNING! Refer to "Safety information"... -
Page 9: Daily Use
Daily use When you connect the appliance to the electrical supply or in case of a power cut, the Time func- tion indicator flashes automatically. To set the current time use " + " or " - " button. After approximately 5 seconds, the flashing stops and the display shows the time of day set. -
Page 10: Cooking Zones
Daily use Oven function Application Defrost To defrost frozen food. Grilling To grill flat food in the middle of the grill and to toast. Fast Grilling To grill flat food in large quantities and to toast. Turbo Grilling To roast larger joints of meat or poultry on one level. Also for browning food e.g. -
Page 11: Clock Functions
Clock functions Electronic programmer Function indicators Function indicators Time display Button "+" Selection button Button "-" CLOCK FUNCTIONS Clock function Application Time of day Shows the time. To set, change or check the time. Minute minder To set a countdown time. A signal sounds, after the time period is completed. -
Page 12: Using The Accessories
Using the accessories Turn the oven functions control knob and the temperature control knob to off posi- tion. Cancelling the clock functions Push the Selection button again and again until necessary function indicator flashes. Push and hold button "- ". After some seconds the clock function goes out. -
Page 13: Helpful Hints And Tips
Helpful hints and tips HELPFUL HINTS AND TIPS Examples of cooking applications for hob The data in the table is for guidance only. Heat Use to: Time Hints setting Keep cooked foods warm as re- Cover quired Hollandaise sauce, melt: butter, choco- 5-25 Mix occasionally late, gelatine... -
Page 14: Baking On One Level
Helpful hints and tips • With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use the residual heat. When you use frozen food, the trays in the oven can twist during baking. When the trays get cold again, the distortion will be gone. - Page 15 Helpful hints and tips Type of baking Oven function Shelf position Temperature °C Time in min. Christmas stollen Conventional 50 - 70 160 - 180 Cooking Bread (rye bread): First part of baking proc- Conventional ess. Cooking 30 - 60 160 - 180 Second part of baking...
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Page 16: Multileveled Baking
Helpful hints and tips Type of baking Oven function Shelf position Temperature °C Time in min. Biscuits made with sponge mix- True Fan Cooking 150 - 160 15 - 20 ture Pastries made with egg white, True Fan Cooking 80 - 100 120 - 150 merungues Macaroons... -
Page 17: Tips On Baking
Helpful hints and tips True Fan Cooking Type of baking Shelf position Temperature in °C Time in min. 2 levels 3 levels Biscuits made with egg white, 80 - 100 130 - 170 meringues Macaroons 100 - 120 40 - 80 Biscuits made 160 - 170 30 - 60... -
Page 18: Roasting With Turbo Grilling
Helpful hints and tips Dish Oven function Shelf position Temperature °C Time in min. Conventional Lasagne 180 - 200 25 - 40 Cooking Vegetables au Turbo Grilling or 160 - 170 15 - 30 True Fan Cooking gratin Baguettes topped Turbo Grilling or with melted 160 - 170... - Page 19 Helpful hints and tips Pork Oven func- Temperature Type of meat Quantity Shelf position Time min. tion °C Shoulder, neck, 1-1.5 kg Turbo Grilling 160 - 180 90 - 120 ham joint Chop, spare rib 1-1.5 kg Turbo Grilling 170 - 180 60 - 90 Meat loaf 750 g-1 kg...
- Page 20 Helpful hints and tips Type of meat Quantity Oven function Shelf position Temperature Time min. °C Chicken, pou- 1-1.5 kg Turbo Grilling 190 - 210 50 - 70 lard Duck 1.5-2 kg Turbo Grilling 180 - 200 80 - 100 Goose 3.5-5 kg Turbo Grilling...
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Page 21: Pizza Setting
Helpful hints and tips Time in min. Food to be grilled Shelf position 1st side 2nd side Pork fillet 10 - 12 6 - 10 Sausages 10 - 12 6 - 8 Fillet steaks, veal steaks 7 - 10 6 - 8 1 - 3 1 - 3 Toast... - Page 22 Helpful hints and tips Defrosting time Further defrosting Dish Comment in min. time in min. Meat, 1000 g 100 - 140 20 - 30 Turn halfway through Meat, 500 g 90 - 120 20 - 30 Turn halfway through Trout, 150 g 25 - 35 10 - 15 Strawberries, 300 g...
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Page 23: Care And Cleaning
Care and cleaning CARE AND CLEANING WARNING! Refer to "Safety information" chapter. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces use a usual cleaning agent. •... - Page 24 Care and cleaning Before you change the oven lamp: • Deactivate the appliance. • Remove the fuses from the fuse box or deactivate the circuit breaker. CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity.
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Page 25: What To Do If
What to do if… Removing the door Open the door as far as it goes. Fully press clamping levers (A) on the two door hinges. Close the door until the first position (angle approximately 70°). Hold of the door with one hand on each side and pull it away from the at an up angle. -
Page 26: Environment Concerns
Environment concerns Problem Possible cause Remedy The cooking zone do not oper- Consult the operating instructions for the built-in cooking sur- face The oven does not heat up The oven is not switched on Switch on the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up... - Page 28 www.aeg.com/shop 892945929-A-282011...