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Summary of Contents for AEG EES331110M
- Page 1 EES331110M User Manual Oven USER MANUAL...
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Page 2: Table Of Contents
13. ENERGY EFFICIENCY..................... 29 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. -
Page 3: Children And Vulnerable People Safety
ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •... -
Page 4: Safety Instructions
Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. - Page 5 ENGLISH • Make sure not to cause damage to • Do not operate the appliance with the mains plug and to the mains wet hands or when it has contact with cable. Should the mains cable need water. to be replaced, this must be carried •...
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Page 6: Internal Lighting
• Before maintenance, deactivate the • The type of light bulb or halogen appliance and disconnect the mains lamp used for this appliance is for plug from the mains socket. household appliances only. Do not • Make sure the appliance is cold. -
Page 7: Control Panel
ENGLISH 3.2 Accessories Grill- / Roasting pan Wire shelf To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. Telescopic runners Baking tray For shelves and trays. For cakes and biscuits. 4. CONTROL PANEL 4.1 Knobs for the cooking 4.3 Automatic heat-up zones... -
Page 8: Before First Use
2. Turn the knob slowly until you can 3. To set the necessary heat setting hear a click. The two cooking zones refer to "Heat settings". are on. 4.5 Buttons Sensor field / Button Function Description MINUS To set the time. -
Page 9: Heating Functions
ENGLISH 6.3 Heating functions Oven function Application Oven function Application To bake cakes with crispy bottom and to preserve The oven is off. food. Bottom Heat Off position To defrost food (vegeta- bles and fruit). The de- To turn on the lamp with- frosting time depends on out a cooking function. -
Page 10: Cancelling The Clock Functions
7.2 Setting the time. Changing 7.5 Setting the TIME DELAY the time 1. Set an oven function and You must set the time before you temperature. operate the oven. 2. Press again and again until flashes when you connect the starts to flash. -
Page 11: Using The Accessories
ENGLISH 8. USING THE ACCESSORIES WARNING! Small indentation at the top Refer to Safety chapters. increase safety. The indentations are also anti-tip devices. The high rim 8.1 Inserting the accessories around the shelf prevents Wire shelf: cookware from slipping of the shelf. -
Page 12: Additional Functions
Wire shelf and deep pan together: Place the wire shelf and the deep pan together on the telescopic runner. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to When the oven operates, the cooling fan operate until the oven cools down. -
Page 13: Cooking Recommendations
ENGLISH Heat set- Application Time Hints ting (min) 4 - 5 To steam potatoes. 20 - 60 Use a maximum of 1/4 l water for 750 g of potatoes. 4 - 5 To cook larger quantities of 60 - 150 Add a maximum of 3 l of a liq- food, stews and soups. -
Page 14: Baking On One Level
Baking results Possible cause Remedy The cake sinks and be- The oven temperature is The next time you bake, set a comes soggy, lumpy or too high. slightly lower oven temperature. streaky. The baking time is too Set a longer baking time. You short. - Page 15 ENGLISH Cakes / pastries / breads on baking trays Food Function Tempera- Time Shelf posi- ture (°C) (min) tion Plaited bread / Bread crown Top / Bottom Heat 170 - 190 30 - 40 Christmas stollen Top / Bottom Heat 160 - 180 50 - 70 Bread (rye bread): Top / Bottom Heat 1.
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Page 16: Bakes And Gratins
Food Function Temperature Time (min) Shelf position (°C) Macaroons True Fan Cook- 100 - 120 30 - 50 Biscuits made True Fan Cook- 150 - 160 20 - 40 with yeast dough Puff pastries True Fan Cook- 20 - 30... -
Page 17: Pizza Setting
ENGLISH Cakes / pastries / breads on baking trays Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Cream puffs / 25 - 45 1 / 4 160 - 180 Eclairs Dry streusel 150 - 160 30 - 45 1 / 4 cake 1) Preheat the oven. -
Page 18: Roasting Tables
Food Temperature (°C) Time (min) Shelf position Cheesecake 140 - 160 60 - 90 Apple cake, covered 150 - 170 50 - 60 Vegetable pie 160 - 180 50 - 60 Unleavened bread 10 - 20 230 - 250... - Page 19 ENGLISH Pork Food Quantity Function Tempera- Time (min) Shelf posi- (kg) ture (°C) tion Shoulder / 1 - 1.5 Turbo Grill- 160 - 180 90 - 120 Neck / Ham joint Chop / Spare 1 - 1.5 Turbo Grill- 170 - 180 60 - 90 Meatloaf 0.75 - 1...
- Page 20 Poultry Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Poultry por- 0.2 - 0.25 Turbo Grill- 200 - 220 30 - 50 tions each Half chicken 0.4 - 0.5 each Turbo Grill- 190 - 210 35 - 50 Chicken, 1 - 1.5...
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Page 21: Frozen Foods
ENGLISH Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Whole Fish, 500 210 - 230 15 - 30 15 - 30 3 / 4 - 1000 g Fast Grilling Food Time (min) Shelf position 1st side 2nd side Burgers / Burgers 8 - 10 6 - 8... -
Page 22: Preserving - Bottom Heat
10.14 Defrost • For large portions of food place an upturned empty plate on the bottom • Remove the food packaging and put of the oven cavity. Put the food in a the food on a plate. deep plate or dish and set it on top of •... -
Page 23: Drying - True Fan Cooking
ENGLISH Stone fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Pears / Quinces / 160 - 170 35 - 45 10 - 15 Plums Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170... -
Page 24: Information For Test Institutes
10.17 Information for test institutes Tests according to EN 60350-1:2013 and IEC 60350-1:2011. Baking on one level. Baking in tins Food Function Temperature Time Shelf posi- (°C) (min) tion Fatless sponge cake True Fan Cooking 140 - 150 35 - 50... -
Page 25: Care And Cleaning
ENGLISH Food Function Time (min) Shelf position Toast Grilling 1 - 3 Beef Steak Grilling 24 - 30 1) Turn halfway through. Fast Grilling Preheat the empty oven for 3 minutes. Grill with the maximum temperature setting. Use the fourth shelf position. Food Time (min) 1st side... -
Page 26: Aqua Cleaning
Install the removed accessories in the opposite sequence. The retaining pins on the telescopic runners must point to the front. 11.3 Aqua Cleaning This cleaning procedure uses humidity to help remove remaining fat and food particles from the oven. -
Page 27: Replacing The Lamp
ENGLISH 9. Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door. WARNING! Make sure that the glasses 45°... -
Page 28: Troubleshooting
12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy The cooking zones do not Refer to the operating instructions for the built-in cooking operate. surface. You cannot activate or oper- The oven is incorrectly con- Check if the oven is correctly ate the oven. -
Page 29: Energy Efficiency
ENGLISH 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification EES331110M Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.88 kWh/cycle... - Page 30 office.
- Page 31 ENGLISH...
- Page 32 www.aeg.com/shop...
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