Siemens HB86P275B Instruction Manual page 33

Lamb and game
Saddle of lamb on the bone,
approx. 1 kg
Leg of lamb, boned, medium,
approx. 1.5 kg
Saddle of venison on the
bone, approx. 1 kg
Boned leg of roe venison,
approx. 1.5 kg
Wild boar joint, approx. 1.5 kg Ovenware with lid,
Joint of venison,
approx. 1.5 kg
Rabbit, approx. 1.5 kg
Miscellaneous
Notes
Finally, allow the meat loaf to stand for approx. a further
■
10 minutes.
Turn the sausages after
■
Miscellaneous
Meat loaf made from
approx. 1 kg of meat
4 to 6 grilled sausages,
approx. 150 g each
Poultry
Notes
Place whole chickens, chicken breasts and small turkeys
■
breast-side down. Turn after
Place poulard breast-side down. Turn after
■
time and set the microwave power to 180 watts.
Place half chickens and chicken portions skin-side up. Do not
■
turn.
Turn duck and goose after
■
Place duck and goose breast skin-side down. Turn halfway
■
through the cooking time.
Poultry
Chicken, whole,
approx. 1.2 kg
Poulard, whole
Chicken halves, 500 g each Ovenware without lid,
Chicken portions,
approx. 800 g
Chicken portions,
approx. 1.5 kg
Chicken breast
approx. 500 g
Duck, whole, 1.5 to 1.7 kg
Duck breast, whole,
2 pieces, 300 to 400 g each
Goose, whole, 3 to 3.5 kg
* Add 50 ml of water to the universal pan.
Accessories
Ovenware without lid,
Wire rack
Ovenware with lid,
Wire rack
Ovenware with lid,
Wire rack
Ovenware with lid,
Wire rack
Wire rack
Ovenware with lid,
Wire rack
Ovenware with lid,
Wire rack
Z of the cooking time.
Accessories Level
Ovenware without 1
lid, wire rack
Universal pan + 1
Wire rack 3
Z of the cooking time.
of the cooking
Z
and of the cooking time.
Y Z
Accessories
Ovenware with lid, wire
rack
Ovenware with lid, wire
rack
wire rack
Ovenware without lid,
wire rack
Ovenware without lid,
wire rack
Ovenware without lid,
wire rack
Universal pan
Wire rack +
Universal pan*
Universal pan
Level Type of Temperature °C Microwave power
heating
1 190-210
4
1 180-200
%
1 210-220
%
1 180-190
%
1 200-220
%
1 200-220
%
1 200-220
%
4 Hot air grilling
■
( Grill, large area
■
Type of Temperature in
heating °C, grill setting
170-190
4
3
(
Turn goose legs halfway through the cooking time. Prick the
■
skin.
Turn rolled turkey joints after
■
Place turkey breast and thighs skin-side down. Turn after
■
of the cooking time.
Hot air grilling
4
■
( Grill, large area
■
3 Hot air
■
Top/bottom heating
%
■
Level Type of Temperature in
heating °C, grill setting
1 230-250
4
1 200-220
4
1 180-200
4
1 190-210
4
1 190-210
4
1 190-210
4
1 170-190
4
2 3
(
1
1 170-190
4
in watts
-
-
-
-
-
-
90 W
Microwave Cooking time in minutes
power in watts
600 W + 10 mins +
180 W 40-50 mins
- 1st side: approx. 10-15
2nd side: approx. 5-10
of the cooking time.
Z
Microwave power
in watts
360 W
360 W
180 W
360 W
360 W
360 W
180 W
180 W
90 W
180 W
Cooking
time in min-
utes
40-50
90-100
40-50
105-120
100-110
90-100
25-35
Z
Cooking time in
minutes
25-35
30
15-25
30-35
30-35
35-40
25-30
60-80
18-22
80-90
33