Table Of Contents - Siemens HB86P275B Instruction Manual

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Table of contents

Safety precautions..................................................................... 3
Before installation ...............................................................................3
Safety notes .........................................................................................3
Information on the microwave ..........................................................3
Causes of damage .............................................................................4
Your new appliance ................................................................... 5
Control panel .......................................................................................5
Buttons..................................................................................................5
Rotary selector ....................................................................................5
Display ..................................................................................................5
Temperature indicator........................................................................6
Cooking compartment .......................................................................6
Accessories .........................................................................................6
Before using the appliance for the first time........................... 7
Initial setup ...........................................................................................7
Heating up the cooking compartment ............................................7
Cleaning the accessories..................................................................7
Switching the oven on and off.................................................. 7
Switching on ........................................................................................8
Switching off.........................................................................................8
Setting the oven ......................................................................... 8
Types of heating..................................................................................8
Setting the type of heating and temperature.................................8
MicroCombi, gentle / MicroCombi, intensive................................9
Recommended settings.....................................................................9
Setting rapid heating ..........................................................................9
The microwave ......................................................................... 10
Notes regarding ovenware............................................................. 10
Microwave power settings.............................................................. 10
Setting the microwave..................................................................... 10
Combination ............................................................................. 11
Suitable microwave power settings.............................................. 11
Setting a combination ..................................................................... 11
Series of operations ................................................................ 12
Ovenware ......................................................................................... 12
Setting a series of operations ....................................................... 12
Time-setting options................................................................ 12
Setting the time-setting options ­ in brief..................................... 12
Setting the timer............................................................................... 12
Setting the cooking time................................................................. 12
Setting a later end time .................................................................. 13
Setting the clock .............................................................................. 13
Memory ..................................................................................... 13
Saving settings in the memory...................................................... 14
Starting the memory........................................................................ 14
Sabbath mode .......................................................................... 14
Starting Sabbath mode................................................................... 14
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Childproof lock .........................................................................14
Activating the childproof lock ........................................................ 14
Releasing the lock........................................................................... 14
Basic settings ...........................................................................14
Changing the basic settings.......................................................... 15
Automatic switch-off ................................................................16
Self-cleaning .............................................................................16
Preparation........................................................................................ 16
Setting the self-cleaning ................................................................. 16
After self-cleaning ............................................................................ 16
Care and cleaning.....................................................................16
Cleaning agents ............................................................................... 17
Cleaning the glass panels ............................................................. 17
Malfunction table ......................................................................18
Malfunction table.............................................................................. 18
Replacing the oven light bulb ....................................................... 19
Replacing the door seal ................................................................. 19
After-sales service....................................................................20
E number and FD number ............................................................. 20
Energy and environment tips ..................................................20
Saving energy................................................................................... 20
Environmentally-friendly disposal.................................................. 20
Automatic programmes ...........................................................20
Selecting a programme.................................................................. 20
Adjusting individually....................................................................... 21
Defrosting and cooking with the automatic programmes ....... 21
Tested for you in our cooking studio......................................25
Defrosting, heating up and cooking with the microwave......... 26
Microwave tips ................................................................................. 28
Cakes and pastries ......................................................................... 28
Baking tips ........................................................................................ 30
Roasting and grilling ....................................................................... 31
Tips for roasting and grilling.......................................................... 34
Bakes, gratins, toast with toppings .............................................. 34
Convenience products.................................................................... 35
Slow cooking.............................................................................35
Setting the Slow cook option ........................................................ 36
Tips for slow cooking...................................................................... 36
Test dishes ................................................................................36
Baking ................................................................................................ 37
Grilling................................................................................................ 37
Acrylamide in foodstuffs .........................................................38
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