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Table of Contents
Related Manuals for Siemens HB876G8B6
Summary of Contents for Siemens HB876G8B6
- Page 1 Built-in oven HB876G8B6 [en] Instruction manual...
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Page 3: Table Of Contents
Table of contents e n I n s t r u c t i o n m a n u a l Intended use ......4 Sabbath mode . -
Page 4: Intended Use
4000 metres above sea Additional information on products, accessories, replacement parts and services can be found at level. www.siemens-home.bsh-group.com and in the online This appliance may be used by children over shop www.siemens-home.bsh-group.com/eshops the age of 8 years old and by persons with... -
Page 5: Important Safety Information
Important safety information Water in a hot cooking compartment may Risk of scalding! (Important safety ■ create hot steam. Never pour water into the information cooking compartment when the cooking compartment is hot. G eneral information Warning – Risk of injury! I m p o r t a n t s a f e t y i n f o r m a t i o n Scratched glass in the appliance door may Warning –... -
Page 6: Meat Thermometer
Causes of damage the instructions even when using the Delayed Warning – Risk of electric shock! start function with a delayed end time. When replacing the cooking compartment bulb, the bulb socket contacts are live. Before Warning – Risk of burns! replacing the bulb, unplug the appliance from The cooking compartment becomes the mains or switch off the circuit breaker in... -
Page 7: Environmental Protection
Environmental protection Extremely dirty seal: If the seal is very dirty, the Remove any unnecessary accessories from the ■ ■ appliance door will no longer close properly during cooking compartment. operation. The fronts of adjacent units could be damaged. Always keep the seal clean. Never operate the appliance if the seal is damaged or missing. -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance Control panel I n this section, we will explain the indicators and In the control panel, you can use the various buttons G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 9: Operating Modes Menu
Getting to know your appliance If you had set a cooking time and it was deleted, the Operating modes menu countdown applies the time that has already elapsed The menu is divided into different operating modes. In and continues to count down from this time. You can this way, you can quickly access the required function. -
Page 10: Further Information
Accessories Grill, small area Grill settings: For grilling small quantities of food such as steaks, sausages or bread, and for brown- 1 = low ing food. 2 = medium The centre part under the grill heating element becomes hot. 3 = high Pizza setting 30-275 °C For preparing pizza and dishes which require a lot of heat from underneath. -
Page 11: Inserting Accessories
Accessories Notes Baking tray Make sure that you always insert the accessories ■ For tray bakes and small baked prod- into the cooking compartment the right way round. ucts. Always insert accessories fully into the cooking ■ compartment so that they do not touch the appliance door. -
Page 12: Optional Accessories
Before using for the first time Example in the picture: Universal pan Glass tray For large roasts, moist cakes and bakes. Glass tray For bakes, vegetable dishes and baked goods. Pull-out system, 1 level, ,Self-cleaning The pull-out rails at level 2 allow you to pull the accessories out further without them tipping. -
Page 13: Cleaning The Cooking Compartment And Accessories
Operating the appliance Switch off your appliance when you do not need to use With HomeConnect it. If no settings are applied for a long time, the Touch "Set using the assistant". appliance switches itself off automatically. Further instructions can be found in section ~ "Home Connect"... -
Page 14: Rapid Heat Up
Time-setting options Set the type of heating using the rotary selector. symbol appears on the left next to the temperature. The temperature indicator starts to fill in. When rapid heating is complete, a signal sounds. The symbol goes out. Place your dish in the cooking compartment. -
Page 15: Cooking Time
Time-setting options Use the rotary selector to set the timer duration. Cancelling the cooking time The timer starts after a few seconds. Press the button to open the time-setting options symbol for the timer and the time counting down menu. Turn the time back. The type of heating and are displayed on the left in the status bar. -
Page 16: Childproof Lock
Childproof lock Press the menu button to save. Correcting the end time "Save" or "Discard" appears on the display. This is possible if the oven is in standby. Use the button to open the time-setting options menu, touch "End " and use the rotary selector to correct the end List of settings time. -
Page 17: Changing The Time
Sabbath mode Changes to the language, button tone and Note: Cancelling Sabbath mode display brightness settings take effect immediately. All Press the On/Off button. All settings are deleted. You other changes take effect after the settings have been can apply new settings. saved. -
Page 18: Setting The Core Temperature
Meat thermometer Meat: For large pieces of meat, insert the meat probe at Setting the core temperature an angle from above as far as it will go into the meat. Insert the meat thermometer in the socket on the left- For relatively thin pieces of meat, insert the meat probe hand side of the cooking compartment. -
Page 19: Cleaning Function
Cleaning function .Cleaning function Food Core temperature in °C U se "Self-cleaning" mode to clean the cooking Beef C l e a n i n g f u n c t i o n compartment. Tenderloin or sirloin, rare 45-52 You can choose from three cleaning settings. -
Page 20: Setting The Self-Cleaning Function
Cleaning function The wire racks are not suitable for the cleaning function Adjusting the cleaning setting and will become discoloured. Further accessories that Once cleaning starts, the cleaning setting can no longer can be cleaned using the cleaning function are listed in be changed. -
Page 21: Home Connect
Home Connect The app guides you through the entire process. Follow oHome Connect the instructions in the app. T his appliance is Wi-Fi-capable and can be remotely Remote Start H o m e C o n n e c t controlled using a mobile device. -
Page 22: Declaration Of Conformity
Special cleaners for cleaning the appliance while it is ■ A detailed RED Declaration of Conformity can be found hot. online at www.siemens-home.bsh-group.com on the Wash new sponge cloths thoroughly before use. product page of your appliance with the additional documents. -
Page 23: Keeping The Appliance Clean
Cleaning Door panels Hot soapy water: Meat thermome- Hot soapy water: Clean with a dish cloth and then dry with a soft Clean with a dish cloth or a brush. cloth. Do not clean in the dishwasher. Do not use a glass scraper or a stainless steel -------- scouring pad. -
Page 24: Rails
Rails qAppliance door pRails W ith good care and cleaning, your appliance will retain W ith good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long its appearance and remain fully functional for a long time to come. -
Page 25: Removing The Door Cover
Appliance door Open the appliance door again slightly. Put the Fitting the appliance door cover back in place and press on it until it clicks Reattach the appliance door in the opposite sequence audibly into place (figure to removal. When attaching the appliance door, ensure that both hinges are inserted straight into the opening (figure Place both hinges at the bottom on the outer panel and use this as a guide. - Page 26 Appliance door Push both retainers on the intermediate panel Press the front panel at the bottom until it clicks upwards, but do not remove it (figure ). Hold the audibly into place (figure panel with one hand. Remove the panel. Open the appliance door again slightly and remove the tea towel.
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Page 27: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 28: Replacing The Bulb In The Top Of The Cooking Compartment
Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be O ur after-sales service is there for you if your appliance replaced. Heat-resistant, 40 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired. -
Page 29: Dishes
Dishes Selecting a dish PDishes The dishes are arranged in a uniform structure: Y ou can use the "Dishes" operating mode to prepare a Category ■ D i s h e s wide variety of food. The appliance chooses the optimal Food ■... -
Page 30: Applying Settings For Dishes
Tested for you in our cooking studio Applying settings for dishes JTested for you in our You will be guided through the entire setting process for cooking studio your chosen food. Always touch the "Next" field. Press the menu button. H ere, you can find a selection of dishes and the ideal The operating modes menu will open. - Page 31 Tested for you in our cooking studio Baking on two levels: baking tins/dishes and using top/bottom heating, slide Universal pan: Level 3 in the tin/dish at level 1. ■ Baking tray: Level 1 Greaseproof paper Baking tins/dishes on the wire rack Only use greaseproof paper that is suitable for the ■...
- Page 32 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Tart Flan-base cake tin, black 190-210 25-40 Bundt yeast cake Ring cake tin 150-170 50-70 Yeast cake Springform cake tin, Ø 28 cm 160-170 20-30 Sponge base, 2 eggs...
- Page 33 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Viennese whirls Baking tray 140-150** 25-40 Whirls, 2 levels Universal pan + baking tray 140-150** 30-40 Whirls, 3 levels Baking trays + universal pan 5+3+1 130-140**...
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Page 34: Bread And Rolls
Tested for you in our cooking studio Bread and rolls Frozen products Do not use frozen products that are heavily frosted. Your appliance offers you a range of heating types for Remove any ice on the food. baking bread and rolls. You can find the ideal settings for many dishes in the settings tables. -
Page 35: Pizza, Quiche And Savoury Cakes
Tested for you in our cooking studio Types of heating used: Circulated air grilling ■ 4D hot air Grill, large area ■ ■ Top/bottom heating coolStart function ■ ■ Dish Accessories Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in... - Page 36 Tested for you in our cooking studio Baking on four levels: Some frozen products may be unevenly pre-baked. 4 wire racks with greaseproof paper Uneven browning may remain even after baking. ■ First wire rack: Level 5 Second wire rack: Level 3 Recommended setting values Third wire rack: Level 2 The table lists the optimal heating type for various types...
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Page 37: Bakes And Soufflés
Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Pizza baguette** Wire rack Mini pizzas** Universal pan Mini pizzas, diameter 7 cm, 4 levels 4 wire racks 5+3+2+1 180-200* 20-30... -
Page 38: Poultry
Tested for you in our cooking studio Types of heating used: Pizza setting ■ 4D hot air coolStart function ■ ■ Top/bottom heating ■ Bakes & soufflés Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. - Page 39 Tested for you in our cooking studio Only use greaseproof paper that is suitable for Recommended setting values Note: the selected temperature. Always cut greaseproof In the table, you can find the ideal heating type for the paper to size. kind of poultry you are cooking.
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Page 40: Meat
Tested for you in our cooking studio Meat Uncovered cookware Use a deep roasting tin/dish for roasting meat. Place Your appliance offers you many heating types for the tin/dish onto the wire rack. If you do not have any preparing meat. You can find the ideal settings for many suitable cookware, use the universal pan. - Page 41 Tested for you in our cooking studio Try using the lower values at first. You can increase the Turn roasting joints and grilled items after approx. temperature next time if necessary. of the indicated time. The setting values apply to chilled meat placed into the If you wish to follow one of your own recipes, you cold cooking compartment.
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Page 42: Fish
Tested for you in our cooking studio Tips on roasting and braising The cooking compartment becomes Prepare your food in an enclosed roasting dish with higher temperature or use the grill tray. You will achieve very dirty. the best roasting results if you use the grill tray. The grill tray can be bought later as a special accessory. The roast is too dark and the crack- Check the shelf position and temperature. -
Page 43: Vegetables And Side Dishes
Tested for you in our cooking studio In the table, you can find information for fish with default Only use greaseproof paper that is suitable for Note: values for the weight. If you want to cook a heavier fish, the selected temperature. Always cut greaseproof you should definitely use the lower temperature. -
Page 44: Yogurt
Tested for you in our cooking studio If you wish to follow one of your own recipes when Types of heating used: cooking, you can use similar dishes in the table as a 4D hot air ■ reference. Grill, large area ■... - Page 45 Tested for you in our cooking studio Wire rack Greaseproof paper Insert the wire rack with the open side facing the Only use greaseproof paper that is suitable for the appliance door and the curved lip pointing downwards. selected temperature. Always cut greaseproof paper to Always place ovenware, tins and dishes on the wire size.
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Page 46: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Meat Joint of pork without rind, e.g. neck, 1.5 kg Cookware, uncovered 180-190 120-140 Pot-roasted beef, 1.5 kg Cookware, covered 200-220 140-160... -
Page 47: Drying
Tested for you in our cooking studio Type of heating used: Slow cooking ■ Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Poultry Duck breast, medium rare, 300 g each Cookware, uncovered 45-60 Chicken breast fillet, 200 g each, well Cookware, uncovered... -
Page 48: Preserving
Tested for you in our cooking studio will be and the more aromatic the dried food will Recommended setting values remain. Setting ranges are indicated for this reason. In the table, you can find settings for drying various foodstuffs. The temperature and cooking time are If you wish to dry additional foodstuffs, you should use dependent on the type, moisture, ripeness and similar foodstuffs in the table as a reference. -
Page 49: Prove Dough
Tested for you in our cooking studio Type of heating used: 4D hot air ■ Preserving Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling:30-40 When it starts to bubble: 30-40 Residual heat: 30 Vegetables, e.g. -
Page 50: Keeping Warm
Tested for you in our cooking studio Type of heating used: 4D hot air ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Bread, bread rolls Bread & bread rolls general Baking tray 40-70 Cake Cake, moist... - Page 51 Tested for you in our cooking studio Dish Accessory Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Small cakes, 3 levels Baking trays + universal pan 5+3+1 140* 35-45 Fatless sponge cake Springform cake tin, diameter 26 cm 160-170** 25-35 Fatless sponge cake...
- Page 52 BSH Hausgeräte GmbH Carl-Wery-Str. 34 81739 München GERMANY Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG siemens-home.bsh-group.com *9001418591* 9001418591 (990731)