Model Est; Specifications; Est - CMA Dishmachines EST Owner's Manual

1. Specifications

1.1

EST

WATER CONSUMPTION
PER RACK
PER HOUR
OPERATING CYCLE
WASH TIME-SEC.
RINSE TIME-SEC.
DWELL TIME-SEC.
TOTAL CYCLE
OPERATING CAPACITY
RACKS PER HOUR
WASH TANK CAPACITY
PUMP CAPACITY
WATER REQUIREMENTS
REQUIRED MINIMUM TEMP.
RECOMMENDED TEMP.
WATER INLET
DRAIN CONNECTION
DIMENSIONS
DEPTH
WIDTH
HEIGHT
MAX CLEARANCE FOR DISHES
STRANDARD RACKS
ELECTRICAL RATING
WASH PUMP MOTOR
SHIPPING WEIGHT
APPROXIMATE
MODEL EST SERVICE & PARTS MANUAL Rev. 1.08
USA METRIC
1.09 GAL. (4.12 L)
43.6 GPH. (165LPH)
53 53
30 30
7
90 SEC. 90 SEC.
40 40
1.09 GAL. (4.12 L)
52 GPM (196.8 LPM)
120°F (49°C)
140°F (60°C)
½" 1.27 cm
2" 5.1 cm
25 ¾" (65.405 cm)
25 ¾" (65.405 cm)
55-56" (140-142 cm)
17" (43.18 cm)
19 ¾" x 19 ¾" (50 x 50 cm)
VOLTS
AMPS
(60-Hz)
115
16
1 HP
273# (124 kg)
7
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