Cooling Fan - Specifications; Cooling Air Intake; Vapor Intake; Cooling Air Path - Miele H394B Technical Information

Technical Information
4.1 Cooling Fan – Specifications
Wattage – High Speed (Self Cleaning)
Table 4-1: Cooling Fan Specifications
4.2

Cooling Air Intake

The Cooling Fan (Figure 4-1, Item 9) takes in the air through the opening
below the Door. The air flows between the Outer and Interior Glass
Panes and into the area between the Housing and Upper Holding Plate
Insulation Mat.
4.3

Vapor Intake

The Cooling Fan takes in the vapor through the Vapor Outlet (Figure 4-1,
Item 8) and the Exhaust Duct (Figure 4-1, Item 10).
4.4

Cooling Air Path

The Cooling Fan moves the air and vapor into the air vents (Figure 4-1,
Item 7) and through the opening between the Bottom Plate and the Lower
Insulation Mat (Figure 4-1, Item 5).
4.5

Cooling Air Exit

The cooling air exits via the opening between the vent strip and bottom
plate (Figure 4-1, Item 4).
4.6 Door Contact Switch (1S24 & 2S24)
The Door switch monitors the opening and closing of the door.
If the door is opened during cooking, the Convection Fan and Heating
Elements for the respective oven are turned off.
Power Requirement
Wattage – Normal Speed
24
Master Chef Ovens
120V / 60 Hz
23 W
65W