Roast Probe (2R30 & 5R30); Self Clean Temperature Sensor (3R30 & 6R30) (P; Self Clean Temperature Sensor & Catalyst Vapor Outlet - Miele H394B Technical Information

Master chef (30”) ovens
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Master Chef Ovens
4.10
Roast Probe (2R30 & 5R30) (All Models Except H394)
The Roast Probe can be used to monitor the core temperature of meat
and poultry. The long pointed end of the probe is inserted into the thickest
portion of the meat. The short end of the probe is inserted into the roast
probe socket located on the right side of the oven cavity. For optimum
cooking results ensure the probe does not contact any bones within the
meat or poultry.
Figure 4-3: Roast Probe
4.11
Self Clean Temperature Sensor (3R30 & 6R30) (P /
Self Clean Models Only)
The Self Clean Temperature Sensor is located in the Vapor Outlet
(above the Catalyst) and monitors the oven temperature during the Self
Clean Mode. Refer to Figure 4-4.
1. Self Clean Temperature Sensor
2. Catalyst Vapor Outlet
Figure 4-4: Self Clean Temperature Sensor and Catalyst Vapor Outlet
27
Technical Information

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