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s
,i ing Your Electric Convection
Oven
,,,,,, -
7. Set temperature
(optional).
Do this step if you want to set an oven
temperature
other than the one dis-
played.
NOTE:
See a reliable cookbook
or your
convection
oven cookbook
for oven tem-
perature
recommendations.
8. PRESS
NOTES:
• If you do not choose
a cook setting
and press START, the oven will default
to bake at 350°F (177°C)
and start.
If you want to cook with another
setting
or at another
temperature,
do Steps 6
and 7 and press START.
• The temperature
display
will show
the set oven temperature
throughout
temperature
probe cooking.
• After the food temperature
reaches
130°F (54°C), the probe disptay
will
show the actual food temperature
at
each 5°F (3°C) increase and stop at
the set temperature.
Four tones will
sound
and "End" will show when food
reaches the set temperature.
The oven
then shuts off.
• If you want to change
the probe
temperature
after cooking
has begun:
- Unplug
the probe, then plug it back
in. You will be prompted
for a new
probe temperature.
Next, repeat
Steps 4, 5, and 8 in that order. You
may also change
the oven tempera-
ture at this point by pressing
the
desired
cook setting
pad again.
OR
- You may change
the cook setting at
this point by pressing
the desired
cook setting
pad again.
Burn Hazard
Use an oven mitt to remove
temperature
probe.
Do not touch
broil element.
Failure
to follow these
instructions
can result
in burns.
9. After
cooking,
unplug
probe.
The probe symbol will remain lit until
you unplug the Temperature Probe.
10. Remove
food from
oven.
(This prevents overcooking.)
11.
Clean
probe.
Wash with a soapy sponge and dry thor-
oughly. Use a plastic
scouring
pad to
remove cooked-on foods.
You can also
clean the probe in a dishwasher.
17
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