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sing Your Electric Convection
Oven
1. PRESS
• Once to set minutes
and seconds
• Twice to set hours and minutes
To cancel
the timer
during
its operation:
You can cancel the Timer any time during
its operation.
PRESS
.....................................................
2. Enter time to be counted
down.
Example
for 10 minutes:
IMPORTANT: Never place food or cookware
directly on the oven door or the oven bottom.
NOTE:
If you need to convert
temperatures
from Celsius
to Fahrenheit
or vice versa,
see "Celsius/Fahrenheit"
in the "Using the
electronic
oven control"
section.
3. PRESS
The Timer will begin counting
down
immediately
after you press TIMER
SET/START
or START.
w
When time is up, turn off Timer.
When time is up, you will hear four tones
unless end of cycle tone is disabled.
(See "Changing
audible signals"
in the
"Using the electronic oven control"
section.)
Press TIMER
CANCEL
to clear
the display. Also, four tones will sound
every minute
as an audible reminder
unless they are disabled.
To change the timer during
its operation:
1. Press TIMER
SET/START.
2. Enter new desired
time.
3. Press TIMER
SET/START.
.
Position racks.
For correct rack placement, see the
"Positioning racks and pans" chart in the
"Cooking tips" section.
Your lower oven has 3 racks and 5 rack
positions.
Rack position 5 is the highest
position,
or farthest
from the bottom of the
oven. Rack position
1 is the lowest posi-
tion, or closest to the bottom of the oven.
NOTES:
• Before
turning
oven on, position oven
rack(s) in desired location.
• Be sure the rack(s) is level.
• Use pot holders
or oven mitts to
protect hands if rack(s) must be moved
while oven is hot.
• Do not let pot holder or oven mitt touch
oven bottom.
2. Choose
baking setting.
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