GE JGBP36 Owner's Manual & Installation Instructions page 47

Food does not bake
or roast propeflg
GEAppliances.com
Possible Causes
Oven controls improperlg set.
Rack position is incorrect.
Incorrect cookware or cookware
of improper size being used.
Oven thermostat needs
adjustment.
Clock not set correctlg.
(on some models)
Aluminum foil used improperlg
in the oven.
Oven bottom not securelg
seated in position.
What To Do
Seethe Using the oven section.
Seethe Using the oven section.
Seethe Using the oven section.
Seethe Adjust the oven thermostot-Do it yourself! section.
Seethe Using the clock ond timer section.
Seethe Coreond deoning of the tonga section.
Seethe Insto!lotion of the range section.
Food does not Oven controls improperlg set. • Hoke sure gou touch the Broil Hi/Lo pod.
broil properly Oven door not closed. • See the Using the oven section.
Improper rack position • See the Broiling Guide.
being used.
Food being cooked in a hot pan. • For best results, use a pQn designed for broiling.
Hoke sure it is cool.
Cookware not suited for broiling. • Forbest results, use a pQndesigned for broiling.
Oven bottom not securelg • Seethe Insto!!otion of the tonga section.
seated in position.
Oven temperature Oven thermostat • Seethe Adjust the oven thermostot-Do it gourse!fi section.
too hot or too cold needs adjustment.
Oven light does not work Light bulb is loose or defective. • Tighten or replQcethe bulb.
Plug on range is not completelg • Make sure electrical plug is plugged into a live, properly
inserted in the electrical outlet, grounded outlet.
Oven will not self-clean The oven temperature is too • Allowthe ronge to cool to room temperature ond
high to set a self-clean operation, reset the controls.
Oven controls impropedg set. • See the Using the self-cleoning oven section.
On models with a door latch, • Make sure gou move the door IQtch hQndle all the wog
the oven door is not in the to the right.
locked position.
"Crackling" or This is the sound of the • This is normol.
"popping" sound metal heating and cooling
during both the cooking and
cleaning functions.
47