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Fisher & Paykel OD302M-87992 User Manual page 20

Multifunction oven

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Selecting
thecook n gtreeforyour o as depem sonyour p ersonal prefere _ceMeat taken
staght f o'<_ h e refdge/ato will t ake onge tocook
/:oulty shoud always bewelcooke( wtbthejuce'_ n /_i_g tea.
Roastng s amethod ol:cookng meat thatuses dryheat;. Dunt a dd water toyour o ast a s ths
has asteam ngeflbct
Vegetabes
aeexcellent:
cooked onROAST.
Clean aidcutthenntobgechunks, coat l ightly
wtho, season an(place nas _gIe l ayer onthe greased gasstay. Seect ROAS] using t ie
oven mode d iaan(340 "F (17 "C). P lace in_:he oven onashelf inpost o neight(ookfor
-a 4 m _t t en, depen( ngonsze and type ofvege a}leunilgolden b ow_ and tende.
Vegetabes
can bepaced o nthebroiling system, around meat ifheyaegong toake
appoximatelythesameb/gthoft
netocook ongert]anabo ttwohours w Iovercuuk
the vegetables
soput; them inthe oven partway through cooking a arge peteofmeaThe
vegetabesw brown m oresowy f hey have m issed he ntiasea ingstage o ftt/eROAS]
mode s oauwple/tyoftimetocoo themthuuughly,
uptotwohousat_,2G_40°F(l'_O-
17t"C).
Broiling _
L__J
Your Aerole<:h _ t,w,n _;v_'s yt, t a _boke
of BROIl _/VtA×iBROII
L_J ar_< AI RO_:._R()I
For-nany
meats btoi ng is consi< <ted to be a healthier
a temadve
to fying,
Broiling is a
-eativ(
y quick metho<
of choking
foo<s produci/g
superio
favur and s also a great way to
cool<vegeta}les
Caryoutallbo
/g w htheove/doorco-npletelyclosed.
WhenusingAIROBRO
the upper elements are on and theho
a is circu ated around the
oven by he oven fan A ROBROI iss tab e for fi>ods that you m ght nor nally pan f y,
barbecueo, otl,,ele,-
_
" forlagercutsof-neatandvvhuechc
ens.
Hot Surface Ha_rd
Hot steam may be produced when using BROIL,MAX[BROiL, or
AEROBRO[L modes.
Take care when opening the oven door and always use oven mitts or pot
homers to handle hot cooking utensiB.
Failure to do so could result inburns or scalds.
Using
the broil
modes
1 Place food on top of the bto I/roast pan, grid an( rack
2 Select the shelf position
}Jot want tobro
at
see 'Cookingchats'forsuggestedshef
positions,
trees
and te nperatures
19

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