Fisher & Paykel OD301V2-87980 User Manual
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Fisher & Paykel OD301V2-87980 User Manual

Fisher & Paykel OD301V2-87980 User Manual

Aerotech advanced cooking system
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Summary of Contents for Fisher & Paykel OD301V2-87980

  • Page 2: Table Of Contents

    CONTENTS A NOTE TO YOU SPECIAL TALENTS OVEN SAFETY GETTING TO KNOW YOUR AEROTECH OVEN Location of Features _ Accessories USING YOUR OVEN Setting the Clock Oven Modes OptfleveF Accessories Oven Operation User Select Options Cooking Charts CARE AND CLEANING Cleaning Your Oven Self Cleaning Mode TroubleShooting...
  • Page 3 A IVOTE THANK YOU FOR BUYING A FISHER 8 PAYKEL APPLIANCE! Thank you for purchasing a Fisher _ Payket oven. This User Guide wilt explain how to operate and maintain your new appliance properly and safely. Please read the whole guide carefully before starting to use your oven. IMPORTANT It is important that the User Guide should be retained with the appliance for future reference.
  • Page 4 SPECIAL TALENTS OPTILEVEL Allows you to choose the optimum shelf position. With thirteen different positions available Optitevet gives you the ultimate in cooking flexibility. oerOY_©N Dynamic true convection gives an even air temperature throughout the entire oven providing you with excellent results every time.
  • Page 5 BLUE DIAMOND PORCELAIN INTERIOR Three halogen lights and Blue Diamond _ porcelain enamel teamed with crisp contours and refined elegance make this oven a pleasure to use. DIALTRONIC Precise electronics teamed with individual displays and a familiar dial gives you simplicity in control.
  • Page 6 OVEN SAFETY YOURSAFETYIS IMPORTANTTO US Thisguidecontainssafetystatementsunderwarningsymbols. Pleasepayspecialattentionto these symbolsandfollow instructions. WARNING IT ALSO WARNS YOU OF THINGS THAT MAY CAUSE DAMAGE TO YOUR OVEN. THIS SYMBOL ALERTS YOU TO HAZARDS SUCH AS FIRE, ELECTRICAL SHOCK, OR OTHER INJURIES. IMPORTANT SAFETY INSTRUCTIONS WARNING! Accessiblepartswill becomehot when in use.
  • Page 7 WHEN USING THE OVEN Do not touch heatingelementsor interiorsurfacesof the oven, Heatingelementsmaybe hot eventhoughthey are darkin color. Interiorsurfaces of an ovenbecomehot enoughto causeburns. Duringand after usedo not touch or let clothingor otherflammablematerialscontact heatingelementsor interiorsurfacesof the oven untilthey havehad sufficienttime to cool. Othersurfacesof the oven,such asthe ovenvent opening and the ovendoorand window couldalsobecomehot enoughto causeburns.

  • Page 8: Location Of Features _ Accessories

    LOCATION OF FEATURES LOCATION OF FEATURES Thediagrambelow showsyouwhat featuresyourovenhasandwhere they are located. (Doubleovenmodelshown). More specificinformationon these featuresis givenon the followingpages. Pleasereadthis information carefullybeforeusingyouroven. ControlPanel Model8 SerialNumber DoorHandle SelfCleanLatch OvenWindow DoorSeal UpperOven CavitySeal LowerOven BroilElement (doublemodelsonly) OvenLights Cooking Probe Socket Note : Upperovendoor (with logo) andlower Aero Fan8 Concealed Element LowerConcealed Element...
  • Page 9 YOUR OVEN COMES WITH THE FOLLOWING ACCESSORIES 1 Pizza Stone B Paddle 2 Non-Stick Cookie Sheets per oven 3 Buat Wire Shelvesper oven 1 ToughGlass Tray 1 Cooking Probe per oven 1 Three-piece Broiling System per oven (wire rack, grid and pan)

  • Page 10: Setting The Clock

    SETTING CLOCK Beforeyou beginusingyourAeroTech rMoven, please read the followingsectionsto familiarize yourselfwith its features. BEFORE YOU FIRST USE YOUR OVEN As your oven is connectedto a power supplyfor the first time, a tone will soundand the clock displaywill light up momentarily.Theclockdisplaywill show ,,,M 12:00'and the colon ( : ) will flash. Next, set the clock. CLOCK MUST BE SET BEFORE OVEN CAN BE OPERATED SETTING THE CLOCK This clockhasa default 12 hourdisplay."_M 12:00'will be shownwhenthe ovenhasbeenturnedon at the wall and the...
  • Page 11 OVEN MODE DIAL [t DISPLAY Turnclockwiseto select your desiredoven mode. Whenthe modeis set,the lightsand coolingfan will come on. TEMPERATURE DIAL Et DISPLAY Turnclockwiseto select the oventemperatureyou want to cook at. The default setting for the temperaturedisplayis degreesR Referto the User SelectOptions on page 23for instructionson howto changethe temperaturedisplaysettings.

  • Page 12: Oven Modes

    0 VEN MODES iNTRODUCTiON TO aerOY_©N'_M: FISHER _t PAYKEL'S DYNAMIC TRUE CONVECTION SYSTEM SUPERIOR PERFORMANCE Fisher_ PaykelAeroTech _M isan enhanced convection cookingsystem. Air is drawnthroughspiralintakesat the center of the rearcoverand pushedoutaroundthe ovencavity in a dynamicturbulentmotion. Thesoft contoursof the interiorpromoteseven airflow throughoutthe entireovenproviding the idealenvironment f or multi-shelfcooking. Thelargecavityprovidesampleusablespace,which is illuminated by threeinteriorhalogen floodlights.
  • Page 13 _u_aer@ TrueAem is a very flexiblemethodof cooking.A concealedheatingelementsurrounding the fan in the rear of the ovenheatsair which is then blowninto the cavity.Theconsistenttemperaturecreatesan idealovenenvironment g ivingbakingwhich is well risenandevenlycolored.Cookiesarecrisp on the outsideandchewy in the middle,meatand poultryis delicouslybrownedand sizzling while remaining juicy andtender.Casseroles a re cookedto pedectionandreheatingis quickand efficient.TrueAero is the modeto choosefor multi-shelfcookingandcompleteovenmeals.
  • Page 14 0 VEN MODES ROAST Roastis a two step programthat hasbeendeveloped to helpyou cookdeliciousroastseffortlessly. Placethe meat in the cold ovenandthe first stagewill searthe meat at a hightemperature for 20 minutesto crispand brownthe exterior. Theoventhenautomaticallydropsto a lower,selected temperature for the remainderof the cookingtime, givingyoua moistand juicy roast. Roastcan be usedwith or without the cookingprobeandis also greatfor cookingvegetables.

  • Page 15: Optflevef

    OPTILEVEL OPTILEVEL _ Fisherand PaykefspatentedOptitevet r M shelvingsystemallowsyouto choosethe optimumcookinglevelwithin the oven. Placingthe shelveson or betweenthe runnersprovidesa massive13 cookingpositionsto choosefrom. Remember t o organizethe shelvesprior to heatingthe oven. Generally the shelf positionslocatedin the top regionof the oven are suitablefor broiling. Shelvesin the middleand lower regionof the ovenare suitablefor baking,roastingand casseroles. Formorespecificinformationon which shelfpositionto use,referto the Cooking Chartswhich start on page26.

  • Page 16: Accessories

    ACCESSORIES BROILING SYSTEM YourAeroTech rM ovencomeswith Fisher_ Payket's uniquebroilingsystem,purposedesignedto preventhot fat andjuices in the broilerpan splatteringthroughoutthe oven. Thebroilingsystemis intendedto be usedas one completeunit, howeverit can be interchanged to suit yourcookingpreference as illustrated. Forshelf positionssuitablefor broilingpleaseseethe CookingCharton page30. Foradequatedrainageof grease,alwaysbroil usingthe entirebroilingsystem. If youchooseto coverthe broilergrid with foil be sureto cut slits in the foil to enablegreaseto drainintothe broilerpan.
  • Page 17 PIZZA STONE AND PADDLE YourPizza Stonewill allow youto cooka pizzaas goodas a boughtone with a crispybasebut at the sametime a toppingthat is moist anddoesn'tdry out. Whenyoufirst get yourPizza Stonewipe it with a dampcloth (no detergent).It then needsto be conditioned by heatingin the ovenfor 1 hourat 4OO°F / 2OO°C onAeroPastry.If you do not useyourPizza Stonefor anylength of time it may needto be conditioned again.

  • Page 18: Oven Operation

    OVEN OPERATION USING THE DOUBLE OVEN Selectwhich ovenyouwant by usingthe appropriateovenmodeandtemperaturedials. Pushing the OVEN CAVITY selector button letsyoutogglebetweenthe cavities,for exampleifyouare settingAutomatic/ Delayed start programs, I. UpperOvenCavitydisplay 2. LowerOvenCavitydisplay 3. OvenCavityselectorbutton - Pressthis buttonto togglebetweenupperand loweroven cavity settings 4. SettingSelector/Push to Clear ALL ABOUT THE TIMER Tile timer can be usedat anytime, evenwhenthe ovenis not in use.
  • Page 19 AUTOMATIC / DELAYED TIME COOKING Automaticand delayedtime cookingwill turnthe ovenon and off at times youhaveset. Thisis helpfulwhen youare preparing mealsin advance. To Set Automatic / Delayed Time Cooking Check that the clockshowsthe correcttime. Choose the upperor lowercavity (fordoubleovensonly) Selectthe ovenmodeand temperature. Decidehow long the foodwill take to cook,allowingtime for preheatingif necessary.
  • Page 20 OVEN OPERATION ALL ABOUT THE COOKING PROBE Useyourcookingprobeto accuratelyjudgethe endpointwhen Cable cookingmeatand poultrythat is tender,juicy,full of flavorand 'done'to yourown preference.Meat that is cookedfor too long can be dry andtough; the probewill turn the ovenoff whenthe Plug internal t emperatureof the foodreachesa pointthat has been Handle pre-setby you.
  • Page 21 ROASTING YourAeroTech rMovenis equippedto handlea varietyof roasts- from a succulentleg of lambto a standingrib roast and of course,the Thanksgiving t urkey. ROAST Tomakethe perfect roasteasier, F isher_ Payket h avedeveloped Roast. Thismodeprovidesyouwith the ability to effortlessly cook delicious roastswith or withoutthe cookingprobe. Roastis a two step program.
  • Page 22 OVEN OPERATION BROILING YourAeroTech rM ovengivesa choiceof Maxi Broil,Broil andAeroBroit. Formanymeatsbroilingis considered to be a healthier alternativeto frying. Broiling is alsoa greatway to cookvegetables. Broiling is a relativelyquickmethodof cookingfoods producing superiorflavor. Carryout all broilingwith the ovendoor completely closed. Thepowerlevelcanbe regulated, i t is expressed as a percentage from LO (50%power)- HI (100%power).
  • Page 23 BAKING TheAemTech rM AdvancedConvection Cooking System Convection means movingair;and convection cookingisa technology that is well established in bakeries andcommercial k itchens. TheFisher andPayketAemTech rM ovenincorporates an advanced convection systemwherea concealed elementin the rearof the ovenheatsair that isthencirculatedevenlyaround the ovencavity. Cooking withAemTech rM is substantially differentto cookingin a conventional oven.
  • Page 24 OVEN OPERATION MULTI SHELF COOKING Multi shelfcookingis very successful u singthe TrueAero mode. Fisher_ Payket'sAeroTech rMsystemallows youto bakeseveral differentfoodssimultaneously on differentlevelsgivingyouincreased flexibility- as well as savingtime. TrueAero is well suited to batch bakingof cookies,biscuits,scones,and muffinsaswell ascompleteovenmeals. Seethe BakingCharton page26 for suggested times, temperatures and shelfpositionsfor multi rack cooking.

  • Page 25: User Select Options

    USER SELECT OPTIONS ALL ABOUT USER SELECT MODE UserSelectmodeallowsyou to configuresome of the settings displayed on yourAeroTech _ M ovencontrolpanel. Theseinclude settingthe SabbathMode,displaying the temperaturein degreesFahrenheit ( 'T) or degreesCelsius{'_'C), ShortAlert on the timer andautomaticcookingfunctions,12or 24 hourclockdisplay,hidingthe clockdisplayandchangingthe language usedin the displays.Youcanalso resetthe ovento the defaultsettingsusingthe UserSelectmode.
  • Page 26 USER SELECT OPTIONS SHORT ALERT Bydefaultsetting, ShortAlert isoff and the audiblebeepwill soundcontinuously at the end of automaticcookingfunctionsuntil cancelledby pressing the PUSH TOCLEAR button. When Short Alert is On An audiblebeepwill sound5 timesat the end of automaticcooking functionsand whenthe timer finishes. After 5 beeps,the alert will stop,then repeatevery5 minutesuntilcancelledby pressing the PUSH TOCLEAR button.

  • Page 27: Cooking Charts

    COOKING CHARTS WHICH COOKING OPTION FOR WHAT? This chart will help you to match your cookingrequirementsto the most appropriatecooking mode. Note: • Recommendedmethod o Alternative method. Broil MaxiBroil AeroBroil TrueAero AeroBake Bake AeroPastry PastryBake Roast Food BakedProducts Biscuits- singletray - multi tray ChewyChoc.ChipCookies Slices/Squares •...
  • Page 28 COOKING CHARTS _Eaer© Baked products @:4o .... S_u£ ,s_!! c_ .................._:_0 ........... s:!!!/:_!6!! _ ........s............Slqortbread ......... 22:30....3007310 _ ! 507155 ....8................ru!_{£......................... 4Q!# ................... Muffins 10-15 390-410/200-210 8 %10 Scones !2:!5 Ph_!!o ! 5:25 ! %:20 g...
  • Page 29 aerO_ Bakedproducts VanillaCake 30-35 340-350/ 170-175 ../ [!cs ..................20:% .................. !,0 ..........Shonb!ead ..................... %:35 ......... 280-300/!4q:!50 ........................................b(s ......................7 ............!!& ![_? !0:! ............g!/:42 2!!o:22o ............
  • Page 30 COOKING CHARTS BAKE Baked products _!_:0 {_OSZ/!! ..Sho@r@ad ....................25-35 ..................!]............Ca!S: ....... Bu_ er/Cbt_ ............................!!........................................... 5Q ........!_..................................28S_rs ................. !s..........Muffins 1215 390440 / 200225 ..
  • Page 31 oerOPA$YRY Baked products 320-330/160-165 12-15 Shortbread 20-25 270-280/ 130-140 Pizza 15 20 440475/225250 Pastry LemonMer=gueP,e 15-20 340-360/1_0-I_0 PASTRY BAKE Baked products 10-15 320-330/ 160-165 Pizza I5 20 440 475 / 225 250 Pastry Lemon Meringue Pie 15-20 340-360/170-180...
  • Page 32 COOKING CHARTS MAXI BROIL It BROIL ..BEEF 10-15 M_atballs I2 15 iiiiiiii iiiiiiii iiiiiiii iiiiiiii iiiiiiii LAMB iiiiiiii - Well done 20 25 iiiiiiii iiiiiiii iiiiiiii iiiiiiii PORK Bacon iiiiiiii iiii CHICKEN 15-30 SAUSAGES 10-15 FISH Fillets 8I 2 Wholo I5 20 aerO_O_L...
  • Page 33 COOKING PROBE AND ROASTING CHART We recommend you use the Cooking Probe to accurately judge when meat is cooked to your preference. 'Time per pound' is a rough guide and should only be used to estimate when the meat will be ready. Cooking with Roast, TrueAero,AeroBroit and AeroBake will take less time than with Bake.
  • Page 34 CLEANING Please read the following section to make sure that the correct cleaning is carried out to maintain your ovens appearance. Your oven has been produced using several different finishes, due to this please follow the recommended cleaning instructions to avoid permanent damage.

  • Page 35: Self Cleaning Mode

    SELF CLEAN MODE ALL ABOUT THE SELF CLEAN MODE Thisovenfeaturesa pyrolyticSetfCteancyclethat takescareof the messandgrimethat is traditionallyassociated with ovencleaning. DuringSerfC/ean the ovenreaches highertemperaturesthanit doesfor cookingand this burnsoff and breaksdownsoiland grease deposits. A smokeeliminatorandactiveventingsystemeradicates odor. Theashresiduethat remainscansimplybe removed from the coolovenwith a dampcloth or sponge.A Self Clean cycle normallytakes about 3 hours. Onlyone caviltyin a doubleovencan SeffC/eanat a time.
  • Page 36 SELF CLEAN MODE Short Self Clean Cycle A shorterSelfCleancyclecan be selectedif the ovenis onlylightlysoiled. Select the SeffCleanmodebyturningthe ovenmodedial. 'Self Clean' w ill appearin the display. Select the maximum temperatureusingthe temperaturedial. While '000' is shownin the display,pressthe COOK TIMEbutton. 'CookTime','Auto' and the colonwill flash. Rotatethe SETTING SELECTOR to reducethe time, this canbe anywherebetween2 and 3 hours.
  • Page 37 TROUBLE SHOOTING CAUSE REMEDY Oven is not connected to electrical power. Have service company/electrician check power connections, wiring and fuses. Clock not set due to power cut or failure. Clock must be set before the oven can be used. The oven will go into 'Set Up' mode when the electricity is restored after a power cut.

  • Page 38: Troubleshooting

    TROUBLE SHOOTING CAUSE REMEDY Ovennot preheated. Preheatuntilthe temperaturedisplaychanges from redto green. Aluminumfoil linersin oven. Removefoil, Foillinersreflectthe heatbackdown in the oven, with potentiallydangerous results. Bakingpans/tinstoo largefor the recipe. Use correctsizedpans/tins. Bakingpans/tinsnot evenlysizedor spacedon shelves. Staggerbakingpanson the ovenshelvesso that thereis at least 1 inch/ 3 cm betweenthem andthe ovenwalls.
  • Page 39 CAUSE REJVlEDY Baking temperature toolow. Try ahigher temperature. Opening the door tooearly i nbaking. Donot o pen t hedoor until atleast 3/4 ofthe cooking time has passed: asudden burst ofcold aircan make cakes sink i nthemiddle. Baking time too short. Increase cooking time.

  • Page 40: Warranty For Usa And Canada

    LIMITED WARRANTY CANADA Whenyoupurchase any new Fisher 8 Paykel whitewareProductfor personal o r consumeruseyouautomaticallyreceivea two year LimitedWarrantycoveringparts and laborfor servicingwithin the 48 mainlandUnitedStates, Hawaii,Washington, D .Cand Canada.In Alaskathe LimitedWarrantyis the sameexceptthat youmust payto shipthe Productto the serviceshopor the servicetechnician's travelto your home. Products for usein Canada must be purchased throughthe Canadian distributionchannel t o ensureregulatory compliance.
  • Page 41 B. Defects caused by factors other than: 1. Normal domestic use or 2. Use in accordance with the Product's User Guide. C. Defects to the Product caused by accident, neglect, misuses, fire, flood or Act of God. D. The cost of repairs carried out by non-authorized repairers or the cost of correcting such unauthorized repairs. E.

  • Page 42: Proof Of Purchase

    WARRANTY ZEALAND It AUSTRALIA Whenyoupurchase any new Fisher 8 Paykel Productyouautomaticallyreceivea two yearManufacturer's Warrantycoveringparts and labourfor servicingwithin New Zealand, A ustralia,United Kingdom and Ireland. FISHER [:t PAYKEL UNDERTAKES TO Repairor,at its option,replacewithout cost to the ownereitherfor materialor labouranypart of the Product, t he serialnumberof which appearson the Product,which isfound to be defectivewithin TWO YEARSof the date of purchase.

  • Page 43: Customer Care

    CUSTOMER CARE Beforeyoucallfor serviceor assistance, c heckthe thingsyoucan do yourself. Referto this User Guide and check... Yourproductis correctlyinstalled. Youare familiarwith its normaloperation. If after checkingthese pointsyou still needassistance,pleasereferto the contact detailslisted below. If youdo callor write, pleaseprovide:name,address,modelnumber,serialnumber,dateof purchase and a completedescriptionof the problem.
  • Page 44 CopyrightReserved © Fisher _ Payke12003. Theproductspecifications _n th_sbookletapplyto the spec_ftc productsand modelsdescnbedat the dateof _ssue. Underour pohcyof continuous product_mprovement, thesespec_%ahons m aychangeat anyttme. Youshouldthereforecheckw_thyourDealerto ensureths bookletcorrectlydescnbesthe productcurrentlyavailable. USA Fisher_ PaykelAuthorizedServiceAgent, 1 888 9 FNP USA (1 888 9 367 872) www.

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