Fisher & Paykel OS302 User Manual
  1. Manuals
  2. Brands
  3. Fisher & Paykel Manuals
  4. Oven
  5. Aerotech OS302
  6. User manual

Fisher & Paykel OS302 User Manual

Aerotech advanced cooking system
Hide thumbs Also See for OS302:
Table of Contents

Advertisement

Quick Links

See also: Instruction and Installation Manual

User guide

Aerotech
advanced
TM
cooking system
OS302 and OD302 models
NZ AU

Advertisement

Table of Contents
loading

Related Manuals for Fisher & Paykel OS302

Summary of Contents for Fisher & Paykel OS302

  • Page 1: User Guide

    User guide Aerotech advanced cooking system OS302 and OD302 models NZ AU...

  • Page 3: Table Of Contents

    Contents Introduction Safety & warnings Location of features Setting the clock Oven displays Oven modes Shelf positions Accessories Using the oven controls Automatic cooking Oven operation User select options Cooking mode options Cooking charts Cleaning Self Clean mode Troubleshooting Maintenance Manufacturer’s warranty Customer Care Important!

  • Page 5: Introduction

    Introduction This user guide explains how to operate and maintain your new appliance properly and safely. Please read the whole guide carefully before starting to use your oven. Fisher & Paykel AeroTech™ oven Double model OD302 and Single model OS302...

  • Page 6: Safety & Warnings

    Safety and warnings This symbol alerts you to hazards such as fire, electrical shock, or other potential injuries. It also warns you of things that may cause damage to your oven. WARNING! Hot Surface Hazard Accessible parts will become hot when in use. Children should be kept away and care should be taken.
  • Page 7 Do not operate the oven if it is damaged or not working properly. Do not install or use a damaged appliance. If you receive a damaged product, contact your dealer or installer immediately. Anyone with a disability that may limit their ability to use the appliance should have a competent person instruct them in its use.

  • Page 8: Location Of Features

    Location of features The diagram below shows you what features your oven has and where they are located (double oven model shown). Cavity seal Control panel Grill element Door handle Oven lights Oven window Cooking probe socket Upper oven Aero™ fan & concealed element Lower oven (double models only) Lower concealed element Model &...

  • Page 9: Setting The Clock

    Setting the clock As your oven is connected to a power supply for the first time, a tone will sound and the clock display will light up. The clock display will show ‘0:00’ and the colon ( : ) will flash. Next, set the clock.

  • Page 10: Oven Displays

    Oven displays Oven mode dial and display Turn clockwise to select the desired oven mode. When the mode is set, the lights and cooling fan will come on. Temperature dial and display Turn clockwise to select the oven temperature you want to cook at. The default setting for the temperature display is degrees Celsius.

  • Page 11: Oven Modes

    Oven modes Your Fisher & Paykel AeroTech™ oven has nine cooking modes plus Warm and Self Clean. These modes use different combinations of elements and the Aero fan to give you maximum flexibility when cooking. TrueAero: fan plus fan element TrueAero is a very flexible method of cooking.
  • Page 12 Warm Warm is a constant low heat of 75 °C. It is excellent for keeping cooked food hot and warming plates and serving dishes. To reheat food from cold, use TrueAero and change to Warm only when the food is piping hot, as this mode will not bring cold food up to a temperature high enough to kill any harmful bacteria.

  • Page 13: Cooling Fan

    Self Clean This oven features a pyrolytic self-cleaning cycle that takes care of the mess and grime that is traditionally associated with oven cleaning. During self-clean cycles the oven reaches higher temperatures than it does for cooking and this burns off and breaks down soil and grease deposits. A smoke eliminator and active venting system eradicate odour.

  • Page 14: Shelf Positions

    Shelf positions Optilevel™ The Optilevel™ shelving system allows you to choose the optimum cooking level within the oven. Placing the shelves on or between the shelf support runners provides 13 cooking positions to choose from. Place the shelves prior to heating the oven. Generally, the shelf positions located in the top of the oven are suitable for grilling.

  • Page 15: Accessories

    Accessories (not all accessories supplied in all models) Grilling/Roasting system The three-piece grilling system (made up of the pan, grid and rack) is designed to prevent hot fat and juices in the grill pan splattering throughout the oven. All pieces can be used together as one complete unit, or in different combinations. Glass tray This is made of extremely tough glass and is perfect oven-to-tableware.

  • Page 16: Using The Oven Controls

    Using the oven controls In double ovens controls on the left are for the upper oven and controls on the right are for the lower oven. Pushing the oven cavity selector button lets you toggle between the oven cavities, for example if you are setting Automatic programs. button TIMER button...

  • Page 17: Automatic Cooking

    Automatic cooking Automatic time cooking Automatic time (delayed start) cooking will turn the oven on and off at times you have set. To set automatic time cooking: Check that the clock shows the correct time. In double ovens, choose the upper or lower oven. This is important. Select the oven mode and temperature.
  • Page 18 During cooking, and the remaining cook time will show in the clock display. The AUTO, COOK TIME oven mode and temperature displays will be bright, and the oven light will be on. When the cook time is finished, the oven will beep and turn off. The oven and temperature displays will dim, and the oven light will go off.

  • Page 19: Oven Operation

    Oven operation Cooking probe Use your cooking probe to accurately judge when your meat is perfectly cooked. The probe can be used on TrueAero, AeroBake, Roast, AeroGrill and Bake modes. Using the cooking probe Select the oven mode and temperature and preheat the oven if appropriate - Roast does not require preheating.
  • Page 20 The cooking probe can be used with automatic cooking functions. If the probe reaches the set temperature before the stop time is reached, the probe will turn the oven off. The internal temperature of the meat will continue to rise by 2-8 °C after you have removed it from the oven so allow for this in your calculations.
  • Page 21 Selecting the cooking time for your roast depends on your personal preference. Meat taken straight from the refrigerator will take longer to cook. Poultry should always be well cooked with the juices running clear. Roasting is a method of cooking meat that uses dry heat. Don’t add water to your roast as this has a steaming effect.
  • Page 22 Tips for successful grilling Position the oven shelves before you turn the oven on. To make cleaning your grilling dishes easier, spray the rack, grid and inside of the pan with a light coating of non-stick cooking spray before use. For best results allow the grill to warm up for a minute or two before putting food in the oven.
  • Page 23 Dehydrating and proving bread Tips for dehydrating To obtain a high quality dried product, select only unblemished, mature fruit. Wash fruit thoroughly and pat dry. Peel if desired. Unpeeled fruit will take longer to dry. Remove stones, stems or pips if necessary. Place fruit on a baking tray on a shelf in the oven. We recommend using TrueAero or AeroBake at 50 °C.

  • Page 24: User Select Options

    User select options All about User Select mode User Select mode allows you to configure some of the settings displayed on your AeroTech™ oven control panel. How to enter User Select mode Be sure that the oven mode and temperature dials are off, that no automatic programs are operating and that the clock is displaying the correct time.
  • Page 25 Tips for using Sabbath mode In double oven models, different temperatures can be selected for upper and lower ovens by using their temperature dials. The oven mode dial for the lower oven must be turned to a function to activate the lower oven. The oven can be turned off at any time during Sabbath mode by turning the oven mode and temperature dials to OFF, but the oven will not revert to regular operation until the set time has elapsed.
  • Page 26 How to change from 24 hour to 12 hour time display Enter the User Select mode and turn the oven mode dial clockwise until appears in the display. PUSH TO Press to select either 24H or 12H in Oven mode Clock display CLEAR display...

  • Page 27: How To Reset The Oven

    How to reset the oven This will reset the Temperature Scale, Short Alert, Time Mode and Show Clock to their default settings. Sabbath mode and language settings will remain unaffected. Oven mode Clock display display Enter the User Select mode and turn the oven mode dial clockwise until appears in the display.

  • Page 28: Cooking Mode Options

    Cooking mode options This chart will help you to match your cooking requirements to the most appropriate cooking mode. Note: Recommended method Alternative method. Baked products Biscuits - single tray Biscuits - multi tray Chewy choc. chip biscuits Slices/Squares Chocolate cake Fruit cake Sponge Muffins - single tray...

  • Page 29: Cooking Charts

    Cooking charts TrueAero Time (min) Temp °C Shelf (single; multi) Baked products Biscuits 13-18 175-180 8; 5 &10 Chewy chocolate chip biscuits 15-20 170-180 8; 5 &10 Vanilla cake 30-40 170-175 Squares/Slices 25-30 170-180 Shortbread 22-30 150-155 Cake - butter/choc 45-55 170-175 Cake - fruit rich...
  • Page 30 AeroBake Time (min) Temp °C Shelf Baked products Biscuits 8-12 170-175 Chewy chocolate chip biscuits 12-18 160-165 Vanilla cake 30-35 170-175 Squares/slices 20-25 175-180 Shortbread 25-35 140-150 Cake - butter/choc 50-60 160-175 Cake - fruit rich 2-6 hrs 125-150 Cake - fruit light 2-2½...
  • Page 31 Bake Time (min) Temp °C Shelf Baked products Biscuits 8-12 175-185 Chewy chocolate chip biscuits 12-18 165-175 Vanilla cake 30-35 165-175 Squares/slices 20-30 175-190 Shortbread 25-35 150-160 Cake - butter/choc 50-60 160-180 Cake - fruit rich 4-6 hrs 135-150 Cake - fruit light 2-2½...
  • Page 32 AeroPastry Time (min) Temp °C Shelf Baked products Biscuits 8-10 170-175 Oat biscuits 12-15 160-165 Squares/slices 15-20 160-175 Shortbread 20-25 130-140 Pizza 15-20 225-250 Pastry Quiche 20-30 200-220 Meat pie 30-40 180-190 Lemon meringue pie 15-20 170-180 Pastry Bake Time (min) Temp °C Shelf Baked products...
  • Page 33 Maxi Grill & Grill Time (min) Grill setting Shelf Beef Steaks - rare 8-10 Steaks - medium 10-15 Minced - burgers 12-15 Minced - meatballs 12-15 Lamb Chops - medium 15-20 Chops - well done 20-25 Pork Chops - well done 15-20 Ham steak 15-20...
  • Page 34 AeroGrill Time (min) Temp °C Shelf Beef Minced - burgers 15-20 220-225 Minced - meatballs 10-15 190-210 Lamb Chops - medium 15-20 200-225 Chops - well done 20-25 200-225 Rack - medium 20-30 200-210 Pork Chops - well done 20-25 190-210 Ham steak 15-20...

  • Page 35: Roasting Meat

    Roasting meat We recommend you use the cooking probe to accurately judge when meat is cooked to your preference. ‘Time per pound/450 g’ is a rough guide and should only be used to estimate when the meat will be ready. Cooking with Roast, TrueAero, AeroBake, and AeroGrill will take less time than with Bake.

  • Page 36: Cleaning

    Cleaning WARNING! Hot Surface and Electrical Shock Hazard Make sure all oven controls are turned off and the oven is cool before cleaning. Failure to do so could result in electrical shock or burns. Important! Do not use harsh/abrasive cleaning agents, waxes, pumice cleaners, polishes or commercial oven cleaners to clean your oven.
  • Page 37 Cleaning the enamelled surfaces The oven interior and inner door liners are enamelled and are cleaned during the self-clean cycle. Important! DO NOT USE ANY OVEN CLEANERS, OVEN CLEANING PRODUCTS OR ABRASIVES ON THE ENAMEL. Cleaning the grilling system, oven shelves and shelf supports The grilling system, oven shelves and shelf supports can be cleaned using a solution of detergent and hot water.

  • Page 38: Self Clean Mode

    Self Clean mode This oven features a pyrolytic self-clean cycle. During a self-clean cycle the oven reaches higher temperatures than it does for cooking and this burns off and breaks down soil and grease deposits. A smoke eliminator and active venting system removes and breaks down the smoke, fumes and odours.
  • Page 39 At the end of a self-clean cycle, the door will unlock and the symbol will disappear. DOOR LOCK symbol and will flash in the clock display and will show in the mode CLEAN SELF CLEAN display until the oven is returned to manual operation – to do this turn the oven mode and temperature dials to OFF.
  • Page 40 Self Clean – delayed start Your Aerotech™ oven can be set to start a self-clean cycle at your convenience: Check that the clock shows the correct time. Select the Self Clean mode by turning the oven mode dial. Turn the temperature dial to its maximum position. will show in the temperature display.

  • Page 41: Troubleshooting

    Troubleshooting Fault codes If there is a fault, the oven will beep every second, and a fault code will appear in the clock display as a letter ‘F’ with a number after it. Important! Do not turn off the main power supply to the oven if you get a fault code. The fans are needed to cool the oven.
  • Page 42 Problem Possible cause What to do Oven door will not Oven door is locked. Still in Self Clean mode. The door will unlock when the cycle has finished open and the oven has cooled to a safe temperature. Baked foods too Oven not preheated.

  • Page 43: Maintenance

    Maintenance WARNING! Electrical Shock Hazard Ensure the appliance is switched off before replacing the lamp/light bulb. Failure to do so could result in electrical shock. How to change the oven light bulbs The oven is illuminated by three 12 volt/20 watt halogen bulbs. These have a very long life, but if you should need to replace one, follow these steps: Turn the oven off and allow it to cool.

  • Page 44: Manufacturer's Warranty

    Manufacturer’s warranty When you purchase any new Fisher & Paykel whiteware product you automatically receive a two year Manufacturer’s Warranty covering parts and labour for servicing. Fisher & Paykel undertakes to Repair or, at its option, replace without cost to the owner either for material or labour any part of the product, the serial number of which appears on the product, which is found to be defective within TWO YEARS of the date of purchase.

  • Page 45: Customer Care

    Customer Care Check the things you can do yourself. Refer to your user guide and check: Your appliance is correctly installed You are familiar with its normal operation If after checking these points you still need assistance please refer to the following: In New Zealand If you need assistance...* Call your Fisher &...
  • Page 46 Notes...
  • Page 48 Copyright © Fisher & Paykel 2006. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time.

This manual is also suitable for:

Od302

Table of Contents