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INSTALLATION & OPERATION MANUAL
MODEL NUMBERS:
Thank you for purchasing this product from a fine line of heating equipment.
We wish you many years of safe heating pleasure with your new heating appliance.
IMPORTANT: IF YOU HAVE A PROBLEM WITH THIS UNIT DO NOT RETURN IT TO
These freestanding Pellet/Corn/Multi-fuel units are approved for mobile home or doublewide
installation with outside combustion air hook-up. See "Flue System" section of manual.
Mobile home installation should be in accordance with the Manufactured Home and Safety
CAUTION: The structural integrity of the mobile home floor, wall and ceiling/roof
NOTE: WE DO NOT RECOMMEND PELLET/CORN/MULTI-FUEL STOVES AS YOUR ONLY SOURCE OF HEAT.
England's Stove Works highly recommends the use of smoke detectors and
Carbon Monoxide detectors with any hearth product, including this unit. Follow all
manufacturers' instructions when using smoke or Carbon Monoxide detectors.
CAUTION: Please read this entire manual before installation and use of this
WARNING: USE OF OUTSIDE AIR IS MANDATORY WITH THIS UNIT.
DO NOT OPERATE UNIT WITH HOPPER OPEN. LID MUST BE SHUT AND TIGHTLY SECURED.
FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN PROPERTY DAMAGE,
BODILY INJURY OR EVEN DEATH. FOR YOUR SAFETY AND PROTECTION, FOLLOW ALL THE
INSTALLATION INSTRUCTIONS. CONTACT YOUR LOCAL BUILDING OR FIRE OFFICIALS FOR
RESTRICTIONS AND INSTALLATION INSPECTION REQUIREMENTS (INCLUDING PERMITS) IN
YOUR AREA.
Questions? Need Parts or Options?
Save These Instructions.
THE DEALER. CONTACT TECHNICAL SUPPORT @ 1-800-245-6489.
Standard (HUD), CFR 3280, Part 24.
WARNING: Do Not Install in Sleeping Room.
Please Note the Following Precautionary Statements:
Pellet/Corn/Multi-fuel burning room heater.
Keep children, furniture, fixtures and all combustibles away from
any heating appliance.
DO NOT OPERATE WITH DOOR OPEN
10-CPM
49-TRCPM
Mobile Home Use:
must be maintained.
SAFETY NOTICE
www.englanderstoves.com
49-SHCPM
Rev. 4/19/2012
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Summary of Contents for England's Stove Works 10-CPM
- Page 1 INSTALLATION & OPERATION MANUAL MODEL NUMBERS: 10-CPM 49-TRCPM 49-SHCPM Thank you for purchasing this product from a fine line of heating equipment. We wish you many years of safe heating pleasure with your new heating appliance. Save These Instructions. IMPORTANT: IF YOU HAVE A PROBLEM WITH THIS UNIT DO NOT RETURN IT TO THE DEALER.
- Page 2 A letter from our Technical Support department: Thank you for purchasing this fine product from England’s Stove Works! England's Stove Works was started, and is still owned by, a family that believes strongly in a "Do It Yourself" spirit – that’s one reason you found this product at your favorite “Do It Yourself”...
- Page 3 IMPORTANT INFORMATION Installation of this Pellet/Corn/Multi-fuel unit should be performed by a professional only. Check local installation codes for your area. Call your Homeowner’s Insurance representative for inspection of your stove’s installation. Read and comply with the instructions in this manual. This unit should be tested (dry run) for 20 minutes before loading pellets or cherry pits.
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Page 4: Important Notice
Keep corn, pellets and all other combustible materials a safe distance from the unit. This unit will require floor protection if installed on a combustible surface. The minimum floor protector for this unit is 36” x 48” which should give you at least six inches (6”) of protection at the rear and at each side, and six inches (6”) minimum in the front of the unit. -
Page 5: Unit Preparation
UNIT PREPARATION Attach the spring handle to the door by turning it counterclockwise. Important: Also check hopper latch – must be tight so that the top is sealed to prevent back-burn. Test your 110-volt outlet for current and then plug in the unit. (Must be a 15A circuit minimum, should be 20A if circuit is GFIC protected. - Page 6 The Pellet/Corn/Multi-fuel stove is tested for operation with corn with 14% or less moisture content; it is recommended that corn with 11-12% moisture be used for most efficient operation of this unit. Corn with over 12% moisture has a lower BTU value and will be hard to burn on the lower settings.
- Page 7 Notes on termination of Vent Pipe (see also “FLUE SYSTEM” section of manual): 1. Not less than three (3) feet above any forced air inlet located within ten (10) feet. 2. Not less than four (4) feet below, four (4) feet horizontally from, or one (1) foot above any door, window or gravity air inlet into any building.
- Page 8 grade must not be a lawn. Distance from bottom of termination and public walkways is seven feet (7 ft.) minimum. Distance to combustible materials – three feet (3 ft.). This includes adjacent buildings, fences, protruding parts of the structure, roof overhang, plants and shrubs, etc. ...
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Page 9: Burning Solid Fuels
BURNING SOLID FUELS Ashes will need to be removed from the unit periodically. See Ash Removal section. You can minimize cleaning required and maximize efficiency by maintaining the proper draft. This unit has been designed to burn premium pellets, dry shelled corn or dried cherry pits that meet the Pellet Fuels Institute (PFI) standards. -
Page 10: Flue System
FLUE SYSTEM Caution: Follow the pipe manufacturer’s installation instructions and directions for passing through combustible walls and ceilings. Be sure to check local codes in your area. NOTE: See the installation drawing later in this manual (Illustration 1). This unit is equipped with a negative draft system that pulls combustion air through the burnpot and pushes the exhaust air out of the dwelling. - Page 11 The through-the-wall installation is the least expensive and simplest installation. In a through- the-wall installation you should be mindful of the snowdrift line, as well as dead grass and leaves. We recommend a three foot (3’) minimum vertical rise on the inside or the outside of the dwelling. Through the Ceiling When venting the stove through the ceiling, the pipe is connected the same as through the wall, except the clean out tee is always on the inside of the house, and a 3”...
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Page 12: Floor And Wall Protection
Freestanding Pellet/Corn/Multi-fuel Installation Caution: Follow the pipe manufacturer’s installation instructions and directions for passing through combustible walls and ceilings. Check local codes in your area. Illustration 1 Our Part AC-33000 is acceptable for through-the-wall Must have installation. minimum 3” (We recommend 4” adapter before tee for 2500+ ft. -
Page 13: Start-Up Procedures
OPERATING INSTRUCTIONS CAUTION: DO NOT OPERATE WITH THE DOOR OPEN. Do not burn trash (paper bags, etc.) in this unit. This stove has an induced draft system and is designed to operate continuously, as frequent shutdown is not required. The setting of the “Heat Range” touch pad will control the heat output and the amount of fuel the unit will burn (see “Control Board”... - Page 14 WARNING! For pellets and corn, when the “Air On” button on the bottom of the Control Board is pressed, you must make sure you see the number “1“ in the Blower Speed window. The Stirrer must be running in the pellet and corn modes (mode 1 – pellet; mode 5 – corn, see Fuel Change Procedure, page 16). (As previously stated, the Stirrer will stop if you press the “Air On”...
- Page 15 NOTE If the unit does not start or maintain a fire, you will receive an E-2 in the Heat Range and Blower Speed window of the Control Board. If this occurs, wait until unit has cooled completely down and repeat. Locking Collar Hitch Pin...
- Page 16 FUEL CHANGE PROCEDURE When starting the stove with corn, push the “AIR ON TEMP” button and hold, which will rotate the Stirrer mechanism in the burnpot. Release the button when the 4-prong side of the Stirrer is straight up (in the “12:00” position, as shown in Illustration 2, page 13). Then follow the previous instructions concerning placing the handful of pellets in the burnpot and starting your fire (Manually Starting Your Unit, page 14).
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Page 17: Operational Notes
E-Codes “E-Codes,” or Error Codes, are codes that will appear in the Heat Range and Blower Speed windows of the Control Board if your unit experiences problems. If you receive these codes, wait until the unit is cooled completely down before trying to restart your unit. If the unit continues to display any E-Code(s), please contact Technical Support at (800) 245-6489 before further attempting to restart your unit. -
Page 18: Shutdown Procedure
SHUT-DOWN PROCEDURE WARNING: NEVER SHUT DOWN THIS UNIT BY UNPLUGGING IT FROM THE POWER SOURCE. Refer to the following instructions: Press the “OFF” touch pad to put the stove in the “Shut-Down” mode. There will be an “S D” in the Heat Range and Blower Speed windows while the unit is shutting down to verify this. -
Page 19: Daily Operation
DAILY OPERATION Refueling the Unit Always press the “OFF” touch pad before refueling. The hopper on this stove holds approximately 50-lbs. (wood pellets), and should be refilled when the fuel level drops to three or four inches. Note: The hopper lid will be warm; therefore, you should always use some type of hand protection. NEVER place your hand near the auger while the stove is operating. -
Page 20: Ash Removal And Disposal
As with any maintenance concerning this unit, be sure the unit is “OFF” and has completed the Shut- Down cycle BEFORE beginning. Be aware that metal parts in the firebox can remain HOT long after the fire has gone out and EVEN after the Shut-Down cycle is complete. Always use extreme caution when handling potentially hot stove parts, even if you think they should be cold. -
Page 21: Maintenance
Soot and Fly ash: Formation and Need for Removal – The products of combustion will contain small particles of fly ash. The fly ash will collect in the exhaust venting system and restrict the flow of flue gases. Incomplete combustion, such as occurs during startup, shutdown, or incorrect operation of the room heater will lead to some soot formation which will collect in the exhaust venting system. - Page 22 As with any maintenance concerning this unit, be sure the unit is “OFF” and has completed the Shut- Down cycle BEFORE beginning. Be aware that metal parts in the firebox can remain HOT long after the fire has gone out and EVEN after the Shut-Down cycle is complete. Always use extreme caution when handling potentially hot stove parts, even if you think they should be cold.
- Page 23 Gaskets IMPORTANT: IMPROPER GASKET MAINTENANCE, INCLUDING FAILURE TO REPLACE GASKETS, CAN CAUSE AIR LEAKS RESULTING IN SMOKE-BACKS. This unit comes with a ” rope gasket around the door that should be replaced annually. To replace the door gasket (Part # AC-DGKCPM), the old gasket must first be removed entirely — prior to adding the new adhesive, you may have to scrape the old cement from the door channel.
- Page 24 Control Board The Control Board (Part # CPM-CB07) is a digital read-out board. This board offers a wide variety of settings to operate the unit. This part can be removed from the unit by loosening the two outside screws and pulling the board back to the inside of the stove. The rear access panel should be removed prior to removing the control board.
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Page 25: Circuit Board Functions
Illustration 7 Control Board Diagram (Wiring) CIRCUIT BOARD FUNCTIONS COMPONENT OPERATION START OPERATION END Exhaust Blower Starts Immediately. Will continue until shutdown. Shutdown will (Combustion) occur when the operating temperature is below 90 degrees. Stirrer Three minutes after starting, the Stirrer Will continue intermittently, as determined by the will begin to turn. -
Page 26: Accessory Items
ACCESSORY ITEMS The following accessories can be added to your unit at anytime after purchase; however, let the unit cool down before adding any accessories. Thermostat An external thermostat (such as our Part # PU‐DTSTAT (wall) or Part # AC‐3003 (remote)) can be used on our Pellet/Corn/Multi‐fuel units as long as it is a low‐voltage that works with millivolt systems. After unplugging ... -
Page 27: Replacement Parts
REPLACEMENT PARTS ITEM PART NUMBER PART DESCRIPTION CA-10 Door AC-G20 Glass with Gasket H 11.5 X W 14.75 AC-GGK Glass Gasket Kit AC-GSCPM Glass Supports CA-11 Side Panel Castings CA-DH Cast Door Handle CPM-CFB Brick Fiber board CPM-BP Burnpot CPM-FS Fuel Stirrer CPM-MC Fuel Stirrer Collar... - Page 28 (See Item numbers on Exploded Diagram for part location) Pellet/Corn/Multi-fuel Stove Exploded View Diagram Illustration 8 Dimensions of your corn/pellet/multi fuel unit: ”W x 30 ”H x 31 “D 391 lbs. (Approx.18” height from floor to center of exhaust) CAUTION: UNPLUG THE UNIT PRIOR TO ANY SERVICE WORK! IMPORTANT! READ AND FOLLOW ALL INSTALLATION AND MAINTENANCE INSTRUCTIONS, INCLUDING CLEANING THE UNIT AS SPECIFIED, AND REPLACING GASKETS ANNUALLY, AND PARTS AS NEEDED.
- Page 29 Adjusting your Hopper Lid Latch The seals around the top of the pellet hopper are important to safe and efficient operation of the unit. The latch installed on these units is designed to pull the hopper lid tight against this seal. Over the course of operation as these seals “wear in”...
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Page 30: Troubleshooting Guide
TROUBLE-SHOOTING GUIDE WARNING: TO AVOID ELECTRICAL SHOCK ALWAYS DISCONNECT THE UNIT FROM THE POWER SOURCE BEFORE ATTEMPTING ANY REPAIR. IF THIS GUIDE DOES NOT CORRECT THE PROBLEM CALL YOUR LOCAL DEALER OR OUR TECHNICAL SUPPORT AT 1-800-245-6489. Problem Cause Solution Auger not turning Loose set screw Tighten setscrew on collar... - Page 31 TROUBLE-SHOOTING GUIDE WARNING: TO AVOID ELECTRICAL SHOCK ALWAYS DISCONNECT THE UNIT FROM THE POWER SOURCE BEFORE ATTEMPTING ANY REPAIR. IF THIS GUIDE DOES NOT CORRECT THE PROBLEM CALL YOUR LOCAL DEALER OR OUR TECHNICAL SUPPORT AT 1-800-245-6489. Problem Cause Solution 10.
- Page 32 You may write your unit’s Manufacture Date and Serial Number in the blank spaces on this sample tag, for future reference. This sample tag also shows the safety info. such as UL testing standard, etc. for your local officials, or anyone else who may need reference information. IMPORTANT! READ AND FOLLOW ALL INSTALLATION AND MAINTENANCE INSTRUCTIONS, INCLUDING CLEANING THE UNIT AS SPECIFIED, AND REPLACING GASKETS ANNUALLY, AND PARTS AS NEEDED.
- Page 33 Have this information on hand if you phone the factory or your dealer regarding this product. Retain for your files: Model Number __________________________ Date of Purchase ________________________ Date of Manufacture _________________ Serial #_____________________ LIMITED 5 YEAR WARRANTY FROM THE DATE OF PURCHASE TO THE ORIGINAL OWNER The manufacturer extends the following warranties: Five Year Period: 1.
- Page 34 IMPORTANT! READ AND FOLLOW ALL INSTALLATION AND MAINTENANCE INSTRUCTIONS, INCLUDING CLEANING THE UNIT AS SPECIFIED, AND REPLACING GASKETS ANNUALLY, AND PARTS AS NEEDED. ENGLAND’S STOVE WORKS IS NOT RESPONSIBLE FOR ANY DAMAGE OR INJURY INCURRED DUE TO NEGLECT, OR DUE TO UNSAFE INSTALLATION OR USAGE OF THIS PRODUCT.
- Page 35 WARRANTY REGISTRATION for England’s Stove Works Purchased by (Name) ______________________________________________ Address _________________________________________________________ City ________________________ State __________ Zip _________________ Telephone _______________________________________________________ Email Address ___________________________________________________ DEALER INFORMATION Purchased From (Dealer) ___________________________________________ Address _________________________________________________________ City ________________________ State __________ Zip _________________ UNIT INFORMATION (Please be sure to refer to label on stove or sale receipt to complete this section) Model Number _______________________ Purchase Date ________________________ Purchase Price _______________________...
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