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Table of Contents
- 1 Door Operation
- 2 Overnight Burning
- 3 Flueway Cleaning
- 4 Warming Oven
- 5 Spare Parts
- 6 Firebrick Replacement
- 7 Cooking Hints
- 8 Hot Water System
- 9 Preparation of Site
- 10 Cooker Position
- 11 Cooker Flue Connection
- 12 Air Supply
- 13 High Updraughts
- 14 Flue Layouts
- 15 Installation
- 16 Testing and Commissioning
- Download this manual
This information refers to the following
products
Rayburn cookers
Model 200S
Model 212S
Please note that some original pages may not appear
in original numerical order, but have been rearranged
for clarity or deleted if not appropriate.
WARNING
This information is a copy of an original
archive, therefore Aga cannot be held
responsible for its continued accuracy or
relevance.
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Table of Contents
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