Rayburn 200S User Instructions

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This information refers to the following

products

Rayburn cookers

Model 200S

Model 212S

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Page 1 This information refers to the following products Rayburn cookers Model 200S Model 212S Please note that some original pages may not appear in original numerical order, but have been rearranged for clarity or deleted if not appropriate. WARNING This information is a copy of an original...
Page 2 LOCKED CLOSED AT ALL TIMES DURING NORMAL USE, EXCEPT WHEN LIGHTING OR RE-FUELLING The Rayburn Cookmaster 200S has been designed to burn a variety of solid fuels and thereby provide heating facilities for cooking. The Rayburn Cookmaster Plus 212S Recommended Solid Fuels also provides domestic hot water.
Page 3: Door Operation
DOOR OPERATION OVEN DOOR OPERATION - SEE FIG. 1 To open the doors. Twist the handle slightly to lift up the door catch from the locking spindle and pull the door open. To close the doors. Gently push the door shut until the door catch makes contact with the locking spindle.
Page 4 LIGHTING THE FIRE - USING WOOD AND PAPER 1. Check the flue pipe is free of blockage. 2. Open firebox door. 3. Open ashpit door. 4. Remove ashpan. 5. De-ash (Fig. 3) also see page 3 De-ashing and remove any dead fuel from bottomgrate as described under ‘Removal of Clinker and Bottomgrate’.
Page 5: Overnight Burning
Control Setting ALWAYS DE-ASH BEFORE REFUELLING Set spinwheel open which does not require to be open INTERVALS OF THREE TIME DAILY AT LEAST. more than: NOTE: SHOULD THE BOTTOMGRATE DE-ASHING 1. Coke - Five complete turns. FAIL TO CLEAR AN ACCUMULATION OF STONES, 2.
Page 6: Flueway Cleaning
USE OF THE HOTPLATE FLUEWAY CLEANING The best results can only be obtained by using machined When burning coke, anthracite and other smokeless base utensils. The hottest part of the hotplate is fuels, the appliance flueway should be cleaned on a immediately above the fire, the other end being for regular four weekly basis.
Page 7: Spare Parts
Use a wire brush to keep the cast iron hotplate clean. General Part Number Description Required cleaning is best carried out when the Rayburn is cool. Required RS4F 3-51-2A L.H. Side Firebrick IMPORTANT NOTE: Aga recommend Vitreous Enamel RS4F52-7A Middle L.H.
Page 8: Cooking Hints
As you have probably realised, the meat tray supplied with your Rayburn fits the oven, hanging directly from the runners, so leaving the grid shelves free for other dishes. The oven grid shelves are designed to be non-tilt and...
Page 9 For further advice or information contact your local distributor/stockist With Aga’s policy of continuous product improvement, the Company reserves the right to change specifications and make modifications to the appliance described at any time. Manufactured by Station Road Ketley Telford Shropshire TF1 5AQ England www.aga-web.co.uk...
Page 10: Hot Water System
IMPORTANT NOTICE: PLEASE READ THE ACCOMPANYING Glues and Sealants - exercise caution - if these are still in liquid WARRANTY. Any alteration that is not approved by Aga-Rayburn, form use face mask and disposable gloves. could invalidate the approval of the appliance, operation of the warranty and could also affect your statutory rights.
Page 11: Preparation Of Site
BS8303, BS. 6461 Part 1 and BS. 7566 Parts 1 to 4. is very closely coupled to the boiler, a towel rail is Rayburn Cookmaster Plus 212S - The boiler installation advisable as a heat leak, and lagging should not be section must also be in accordance with the byelaws of the applied.
Page 12 THE CHIMNEY Checking Existing Chimney The internal and external location of the chimney should be checked before the appliance is installed and rectification made where necessary to prevent leakage or porosity. The soundness of the chimney which should have a minimum flue dimension of 150mm can be confirmed by smoke testing.
Page 13: Cooker Flue Connection
PROVISION MUST ALWAYS BE MADE FOR COOKER FLUE CONNECTION SWEEPING THE CHIMNEY IMPORTANT: CEMENT TYPE PIPES AND FITTINGS The position of available types of flue layouts are shown in MUST NOT BE USED WITHIN 2m, OF COOKER Figs. 2, 3 and 4, the cooker flue chamber is adaptable to CHIMNEYS OF PLAIN PIPE ARE NOT RECOMMENDED providing either top or back flue outlets, by means of the BUT CERTAIN PROPRIETARY MAKES OF INSULATED...
Page 14: Installation
INSTALLATION Place the cooker in the intended position and lift out the surface ground hotplate, checking that the joint between the underside of the hob and the top of the cooker are intact. Any joints which have opened should be made good with fire cement provided.
Page 15: Testing And Commissioning
Allow the cooker to heat up gradually at first time lighting. FIREBRICK REPLACEMENT The firebricks fitted to Rayburn Cookers are of first quality manufacture, and providing the cooker has been installed and used correctly will have a reasonable life. They are, however, expendable items and in time will require renewal.
Page 17 For further advice or information contact your local distributor/stockist With Aga’s policy of continuous product improvement, the Company reserves the right to change specifications and make modifications to the appliance described at any time. Manufactured by Station Road Ketley Telford Shropshire TF1 5AQ England www.aga-web.co.uk...

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212s

Rayburn 200S User Instructions

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