WASH PROGRAM CHART
Standard Wash Program - when to use
Heavy
Heavily soiled
pots, pans and
dishes.
pre wash 1
pre wash 2
main wash
o
150
F
post rinse 1
post rinse 2
final rinse
o
163
F
drying phase
Eco Wash Program - when to use
Heavy
Heavily soiled
everyday dishes.
pre wash 1
pre wash 2
main wash
o
150
F
post rinse 1
post rinse 2
final rinse
o
150
F
drying phase
note
Wash times can vary depending on the incoming water temperature, ambient
conditions, type of dish load and whether the drawer has been opened during the
wash.
Normal
Fast
Dishes with
Lightly soiled
normal soils
dishes.
for optimum
wash and dry
performance.
pre wash 1
pre wash 2
main wash
main wash
o
145
F
130
post rinse
post rinse
final rinse
final rinse
o
140
F
120
drying phase
Normal
Fast
Normal soiled
Lightly soiled, non
dishes for
greasy dishes.
optimum energy
use.
pre wash
main wash
main wash
o
130
F
115
post rinse
post rinse
final rinse
final rinse
o
130
F
115
drying phase
Delicate
Lightly soiled and
heat sensitive
crockery.
pre wash
main wash
o
o
F
120
post rinse
final rinse
o
o
F
130
drying phase
Delicate
Lightly soiled, non
greasy and heat
sensitive crockery.
pre wash
main wash
o
o
F
115
post rinse
final rinse
o
o
F
120
drying phase
Rinse
Prevents odors
and soils drying
on dishes.
pre wash
F
F
F
F
5