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INSTRUCTIONS
Warning:
Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the insturctions contained
in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenances, use, and operation
of this product. If you're unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe
location for future reference.
OPERATING
ETC-1826-HD Series
ETC-UA-HD Series
P Series
P-XL Series
P-2 Series
P-2-XL Series
MOBILE HUMI-TEMP CABINETS
PS Series
TS-1418 Series
TS-1633 Series
TS-1826 Series
UHS Series
UHS-BQ-XL Series
Operation Manual: 01-01000
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Summary of Contents for Hatco FWE ETC-1826-HD Series
- Page 1 Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS OPERATING INSTRUCTIONS ETC-1826-HD Series PS Series ETC-UA-HD Series TS-1418 Series TS-1633 Series P Series P-XL Series TS-1826 Series P-2 Series UHS Series P-2-XL Series UHS-BQ-XL Series Warning: Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the insturctions contained in this manual may result in serious injury or death.
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Page 2: Table Of Contents
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS TABLE OF CONTENTS IMPORTANT SAFETY INFORMATION 1. Table of Contents --------------------------- 2 Read the following important safety information before using this 2. Introduction ---------------------------------- 2 equipment to avoid serious injury or death and to avoid damage to 3. -
Page 3: Model Description
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS MODEL DESCRIPTION MODEL DESCRIPTION 2. General Use WARNING Humi-Temp Series Heat System Humi-Temp Series Heat System Locate unit a minimum of 1” (25mm) from combustible walls and materials. If safe distances are not The Humi-Temp series utilizes maintained, combustion or discoloration could occur. -
Page 4: Delivery Inspection
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS DELIVERY INSPECTION Carton and Packing Material Removal: After removal of the strapping material and cardboard carton, proceed to delicately removal all interior cardboard padding. FWE cannot assume responsibility for loss or damage suffered This includes the removal of any tray spacers and protective in transit. -
Page 5: Installation
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS Finding Your Electrical Specifi cations Online: TRANSPORTING THE UNIT We’ve made it easy for you to access this information through our dedicated webpage. Preparation: Simply scan this QR Code, input your serial number Before attempting to relocate the unit, it’s crucial to ensure the to retrieve the precise electrical specifi... -
Page 6: Controls
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS CONTROLS Manual Control Panel Thermometer Measures and displays the air temperature (°F/°C) inside the cabinet. Temperature Control Dial Turn this dial left or right to set the air temperature inside the cabinet. The black arrow indicator points to the desired temperature set point. - Page 7 Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS Electronic Control Panel Actual Temperature Indicator Illuminates when the cabinet’s actual temperature displays. Heat Cycle Indicator An amber light indicates active heating. Digital Temperature Display Illuminates upon powering on. Temperature Recall Press to view the set temperature. To switch between °F/ °C: 1.
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Page 8: Operation
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS OPERATION Allowing for Pre-Heating: Users should allow the unit 30 minutes to reach the desired operating temperature before loading it with pre-heated food General: products. This ensures the proper functioning of the cabinet. Use the following procedures to operate FWE’s Humi-Temp Series. WARNING: Make sure food product has been heated to the proper WARNING:... -
Page 9: Best Practices
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS Pre-heating: CLEANING AND MAINTENANCE Ensure the equipment is at the desired temperature before loading food to maintain quality. Only load hot food into hot cabinets, units are only designed to maintain temperature, not increase temperature or cook. -
Page 10: Service Information
Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS SERVICE INFORMATION NOTICE: Avoid the use of abrasive materials such as paper towels or glass cleaning products. FWE Customer Service: 1-800-222-4393 6. The water pan should be emptied and sanitized as outlined in Email: service@fweco.net the “Cleaning/Draining Water Pan”... - Page 11 Operation Manual: 01-01000 MOBILE HUMI-TEMP CABINETS ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________ ______________________________________________________________________________...
- Page 12 FWE Parts Department www.FWEparts.com 1 (800) 222-4393 FOOD WARMING EQUIPMENT COMPANY, INC. 800-222-4393 FWE products may be covered under one or more of the following U.S. patents: 288,299;238,300;3,952,609;4,192,991. All specifications subject COOK HOLD TRANSPORT SERVE REFRIGERATION BARS WWW.FWE.COM to change without notice. Errors subject to correction. All rights reserved. 5599 Highway 31 W, Portland, Tennessee 37148 SALES FWE.COM ©...
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