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1. INTRODUCTION Before using the machine for the first time, please read this Manual carefully. It contains information necessary to operate the machine properly. Proper maintenance of machine’s mechanisms and its electrical parts will be ensured by using protective shields, with which the machine is equipped, and operating the machine in accordance with its purpose.
Kneading Trough Machine Dimensions Model Capacity Volume Weight Heaters Motor W x D x H (Same as [kg] [kW] [kW] Milk Amount) MC30/2E 3-21 0.37/0.45 10-10.5 950x725x1570 MC60/2E 4-39 0.6/0.8 16-16.5 950x780x1570 MC80/2E 4-52 0.6/0.8 20-20.5 950x740x1570 MC120/2E 12-80 1.3/1.8...
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shield (11), removing the cover (3) and unlocking the locking pawl with your foot (MC/2E -30 only) or turning the hand wheel (31). 3.4 MACHINE PARTS NUMBERING Drawing 1 Item Part Description Frame Made of stainless steel. Top cover Covers the mixer drive. While the machine is in operation, the cover must lie on the Kneading trough kneading trough, and its key must be pushed into the end...
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Figure 1. Machine parts numbering Drawings 2, 3 and 4 – Design Item Part Description Frame Top cover While the machine is in operation, the cover must lie on the Kneading trough kneading trough, and its key must be pushed into the end cover connector.
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Kneading trough with Made of stainless steel, used as a product heater and tank. oil shell Kneading trough sleeve Prevents machine operation when the key (being an integral End connector part of the cover (3)) is not pushed properly into the body. Connects the drive shaft (13) with the mixer (14), enabling Mixer lock drive transmission.
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Hand wheel Used for titling the kneading trough in order to empty it. Catch Locks the front shield (11). Used for tilting the kneading trough in order to pour out the Rotation reducer contents Figure 2. MC30/2E design electrical cream cooker...
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Drawing 5 – Replacement of heating elements Item Part Description Back shield Prevents access to heaters Heater Heats thermal oil of the kneading trough in the oil jacket (4) Washer Acorn nut Used for fixing the back shield (9) Seal Threaded rod Used for fixing the back shield with nuts (9c) Figure 5.
4. INSTALLATION AND OPERATION 4.1 UNPACKING AND INSTALLATION OF THE MACHINE The electric cream cooker is supplied on a wooden pallet, secured against sliding off and wrapped in stretch film. It is not allowed to put the machine on its side. The reason for this is that the machine comes filled with oil, and its leak could cause damage to electrical or mechanical components.
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Time setting on the relay (19): a. Press the button for 2 seconds. The indicator lights will light up and the seconds will start flashing on the display. b. Using the buttons, set the seconds and confirm with the button. Then, the minutes will start flashing.
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Attention: During operation, some machine parts may become extremely hot. They are marked with a special label. The machine can be accessed only from the front. It is not allowed to tamper with or remove the protective shields. Always exercise care when the machine is in operation. User advice Before using the machine for the first time, it is recommended to clean the interior of the kneading trough with substance approved by the National Institute of Hygiene (PZH).
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down the mixture. Stop the machine, open the shield, take off the kneading trough cover, remove the mixer, and slowly discharge the mixed product. The maximum ingredient amounts for each mixing cycle are given in the ‘Recommended ingredient amounts’ table. End of operation.
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4.5 COOKING TEMPERATURE AND TIME Approximate Cooking Times Machine Type Set Temperature [min] MC30/2E 130 °C 40/50 MC60/2E 60/70 130 °C MC80/2E 130 °C 75/90 MC120/2E 130 °C 80/100 Indicated temperatures should be treated as recommendations. As you gain experience with the machine, and depending on the type of mixed cream, you may modify the values given above (both ingredients and their amounts as well as cooking temperature and time).
Before cleaning, always disconnect from power supply 5. MAINTENANCE 5.1 MAINTENANCE PROCEDURE – THERMAL OIL Thermal oil is used to heat the product through the tank wall (it is recommended to check the oil level to prevent it from dropping below the minimum level). Add only identical oil. When refilling with oil from another manufacturer, first always empty the whole tank.
pour new oil into the oil shell. Check the oil level by screwing the oil level indicator into the pipe protruding from the trough. The electric cream cooker comes filled with TOTAL SERIOLA 1510 oil 5.4 ACCEPTABLE REPLACEMENT OILS ESSO ESSOTHERM 500 AGIP ALARIA 3...
6. SPARE PARTS Spare parts are only supplied when ordered from the manufacturer. Ordering parts from the manufacturer, you can be sure that they will be made exactly the same as those originally installed in your machine in terms of their structural and engineering characteristics. Only original spare parts will ensure unchanged efficiency of the machine.
Sleeve removal wrench (4a). 7. POSSIBLE FAILURES Failure Looking for the cause Machine will not start Make sure the machine is plugged to the mains Make sure the top front shield is properly shut Make sure the emergency switch is pressed ...
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9. ELECTRIC CREAM COOKER DRAWINGS Figure 6. General view of the MC30/2E electric cream cooker electrical cream cooker...
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Figure 7. Dimensions of MC30/2E , MC60/2E and MC80/2E electric cream cookers electrical cream cooker...
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Figure 7. Dimensions of MC120/2E electric cream cooker electrical cream cooker...
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