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Fully automatic menu recommended recipes
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health paste
health soup
Grain pulp
Multigrain porridge
corn juice
mung bean paste
Gumbo
Complementary food soup
Fruit and vegetable drinks
Z50P300_MX-H2201_20221231.indd 11
Ingredients: 35 g black rice, 35 g japonica rice, 5 g red dates (about 2 pcs), ice
20 g sugar, 20 g peanuts, 550 g water. Method: Wash the rice, remove the pits from the
jujubes, prepare all the ingredients, and put them into a glass
In the glass, select the health paste menu.
Ingredients: 50 g glutinous rice ears, 120 g snowflake pear (unpeeled), 15 g plum blossoms
(about 6 pcs), 12 g red dates (about 6 pcs), 8 g wolfberry, 12 g
yellow rock sugar, 550 g water.
Method: Remove the hard lumps from Nuo Er and wash them. Cut the snowflake pear into 3-5 cm pieces.
shape. Then put all the ingredients into the glass and choose the health
soup menu.
●
If using dry white fungus, please soak the ingredients before use.
Ingredients: 15 g red beans, 40 g soybeans, 8 g rock sugar, 20 g peanuts, water
550g.
Method: Soak soybeans for 6 hours and red beans for 8 hours. What will be done later
Put the soaked ingredients into the glass together with rock sugar, peanuts and water
cup, select the cereal menu.
Ingredients: 55 g black rice, 25 g red beans, 15 g glutinous rice, 15 g barley,
15 g mung beans, 700 g water. Add sugar according to personal preference.
Method: Soak red beans and barley in water for 10 hours, then remove all food
Put all the ingredients into a glass and choose the multi-grain porridge menu.
Ingredients: 300 g corn kernels, 200 g milk, 3 g sugar, 300 g water. Method:
Wash the corn kernels and put them into a glass, add milk, sugar,
Water (can be increased or decreased according to taste). Select the corn juice menu.
Ingredients: 100 g mung beans, 15 g rock sugar, 600 g water. Method: Wash the
mung beans, put them into a glass, add rock sugar and water
(Can be increased or decreased according to taste). Choose the green bean paste menu.
Ingredients: 75 g corn nuggets, 150 g ribs, 75 g carrots, 4 ginger slices
tablets, 500 g of water, and salt added according to personal preference. Method: Wash
the corn and cut it into several sections, wash and cut the ribs and carrots
Put cubes, salt and ginger slices into a glass, add water (can be adjusted according to the
Increase or decrease the taste as appropriate), choose the soup menu.
●
Meat, eggs and other ingredients are perishable, so please do not use the reservation function.
Yes, especially in summer.
Ingredients: 160 g pumpkin (peeled), 80 g yam (peeled), 80 g water.
Method: Peel and wash the pumpkin and yam and cut into 2-3 cm pieces.
Finally, put all the ingredients into the glass and choose the complementary soup menu.
Ingredients: 100 g cucumber, 120 g banana, 200 g apple, ice cubes
100 g, water 300 g
Method: Cut cucumber, banana and apple into 2 cm, 3-5 cm, respectively.
2 cm cubes, then put into a glass, add 100 g ice cubes and 300 g water
(can be increased or decreased according to taste). Choose from the fruit
and vegetable menu.
Ingredients & recipes
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2023/1/5 11:02:29
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