Congratulations on the purchase of your new Induction Hob. We recommend that you spend some time to read this Instruction / Installation Manual in order to fully understand how to install correctly and operate it. For installation, please read the installation section. Read all the safety instructions carefully before use and keep this Instruction / Installation Manual for future reference.
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Operation and maintenance Electrical Shock Hazard • Do not cook on a broken or cracked cooktop. If the cooktop surface should break or crack,switch the appliance off immediately at the mains power supply (wall switch) and contact a qualified technician. •...
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near the appliance, as they may be affected by its electromagnetic field. • Never use your appliance for warming or heating the room. • After use, always turn off the cooking zones and the cooktop as described in this manual (i.e. by using the touch controls). Do not rely on the pan detection feature to turn off the cooking zones when you remove the pans.
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• •WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire.NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. •...
A Word on Induction Cooking Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the glass surface. The glass becomes hot only because the pan eventually warms it up.
Choosing the right Cookware • Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or on the bottom of the pan. • You can check whether your cookware is suitable by carrying out a magnet test.
The base diameter of induction cookware Cooking zone Minimum (mm) 190mm Flex zone Using your Hob SETTING THE MAXIMUM TOTAL APPLIANCE POWER The induction hob is equiped with Power management system. The maximum power of the hob is limited to 7200 W. This setting can be reduced to 2300 W, 2800 W, 3000 W or 3700 W.
When you have selected the new maximum power value, save the new setting by pressing the timer button. The message "Pn" appears on the display of the timer for a few seconds. The new maximum power value is set. If a lower maximum total power is set, it is not possible to set a high power level on all cooking zones simultaneously.
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If the display flashes alternately with the heat setting This means that: • you have not placed a pan on the correct cooking zone or, • the pot you use is unsuitable for induction cooking or, • the pan is too small or not properly centered on the cooking zone. No heating takes place unless there is a suitable pan on the cooking zone.
Locking the Controls • You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on). • When the controls are locked, all the controls except the ON/OFF control are disabled. To lock the controls ..
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To touch the timer control , will show default “00” and “0” flashing, you can slide the slider from 0 to 5, then touch the timer control again, “0” flashing, slide to “2”, to finish the clock, after will show “25”.
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Setting a timer to turn more than one cooking zone off If you use this function for more than one heating zone, the timer indicator will show the shortest time (for example, zone 2- Installation time - 3 minutes, zone 3- Installation time - 6 minutes, timer indicator will show “3”.
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Use of Boost for faster cooking. Touch the cooking zone that you want to use the Boost function. The indicator next to the button blinks. Touch the Boost button, the cooking zone will start to operate in Boost mode (maximum power). The power display shows "P" to indicate that the zone is in boost mode.
FLEXI ZONE Burner Combination This function is used if one burner is not enough to heat the dishes properly(for example, large dishes for fish or meat). To enable the"FLEXI / Combination cooking zone" function, press the corresponding button on the display in the display. If necessary, it can be used as a single burner or as two independent burners.
Recommendations Place cookware on cooking surfaces with more than one free heating zone so that only one of the free heating zones is covered. Otherwise, the hobs do not activate correctly, which will negatively affect the cooking result. Over-Temperature Protection A temperature sensor equipped can monitor the temperature inside the Induction hob.
Cooking Guidelines Take care when frying as the oil and fat heat up very quickly, particularly if you’re using high power. At extremely high temperature oil and fat will ignite spontaneously and this presents a serious fire risk. Cooking Tips •...
For stir-frying 1. Choose an induction compatible flat-based wok or a large frying pan. Have all the ingredients and equipment ready. Stir-frying should be quick. If cooking large quantities, cook the food in several smaller batches. 3. Preheat the pan briefly and add two tablespoons of oil. 4.
Care and Cleaning What? How? Important! • When the power to the cooktop is Everyday soiling on 1. Switch the power to the cooktop switched off, there will be no ‘hot glass (fingerprints, off. surface’ indication but the cooking zone marks, stains left by 2.
Hints and Tips Problem Possible causes What to do The induction hob No power. Make sure the induction hob is cannot be turned on. connected to the power supply and that it is switched on. Check whether there is a power outage in your home or area.
The induction hob or a Technical fault. Please note down the error cooking zone has turned letters and numbers, switch itself off unexpectedly, a the power to the induction hob tone sounds and an off at the wall, and contact a error code is displayed qualified technician.
Technical Specification Cooking Hob ISC646BSC Cooking Zones 4 Zones Supply Voltage 220-240V~, 50/60Hz Installed Electric Power 7200W Product Size L×W×H (mm) 590X520X56 Building-in Dimensions A×B (mm) 560X490 Weight and Dimensions are approximate. Because we continually strive to improve our products we may change specifications and designs without prior notice.
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A(mm) B(mm) C(mm) min. 500 min. 20 min. 20 Air intake Air exit 5 mm Before you install the hob, make sure that • the work surface is square and level, and no structural members interfere with space requirements • the work surface is made of a heat-resistant material •...
When you have installed the hob, make sure that • the power supply cable is not accessible through cupboard doors or drawers • there is adequate flow of fresh air from outside the cabinetry to the base of the hob •...
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3. The wall and induced heating zone above the table surface shall withstand heat. 4. To avoid any damage, the sandwich layer and adhesive must be resistant to heat. Flush-mount installation into the worktop Appliances without faceted edges or decorative frames, are suitable for flush mounting. lnstalling the appliance The appliance may only be installed into a temperature- and water-resistant countertop, such as a countertop made of (natural) slone (marble, granite), or solid wood (the edges...
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Removing the built-in appliance Disconnect the appliance from the powermains. Use a suitable tool to remove the silicone gasket from the perimeter. Remove the appliance by pushing it upwards from the bottom side. WARNING! Do not attempt to remove the appliance from the upper side of countertop. WARNING! The service department shall only be responsible for repair and servicing of the cooking hob.
Connecting the hob to the mains power supply This hob must be connected to the mains power supply only by a suitably qualified person. Before connecting the hob to the mains power supply, check that: 1. the domestic wiring system is suitable for the power drawn by the hob. 2.
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