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Pyrolytic cleaning
WARNING: Before activating the pyrolytic cleaning function, remove any excessive spillage and
make sure that the oven is empty. Do not leave anything inside the oven, such as wire grids, trays,
or oven shelves and supports (if available), as they could be damaged during pyrolytic cleaning.
• The oven cavity is coated with a special enamel that is resistant to high temperatures. During the
pyrolytic cleaning operation, the temperature inside the oven can reach about 475°C.
• The oven door will automatically lock, for your safety, while the pyrolytic cleaning function is in
operation. After the cleaning is complete, the cooling fan will begin operating and the oven will
remain locked until it has cooled.
• It is advisable to wipe the oven down with a sponge soaked in warm water, after each cooking
operation or pyrolytic cleaning cycle has been carried out.
• During the pyrolytic operation, a smell and some fumes will emanate due to the destruction of food
residue within the oven. This is normal. Oven cleaning fumes could be fatal to birds, children and
pets so all should be kept away until the operation is complete.
• The area where the oven is installed should be kept well-ventilated, especially during the pyrolytic
cleaning function, and any doors leading into the area should be closed to avoid passing the smell
and fumes throughout.
Cleaning the Glass Parts
• Clean the glass parts of your appliance on a regular basis.
• Use a glass cleaner to clean the inside and outside of the glass parts. Then, rinse and dry them
thoroughly with a dry cloth.
Cleaning the Stainless Steel Parts (if available)
• Clean the stainless steel parts of your appliance on a regular basis.
• Wipe the stainless steel parts with a soft cloth, soaked in only water. Then, dry them thoroughly
with a dry cloth.
Do not clean the stainless steel parts while they are still hot from cooking
Do not leave vinegar, coffee, milk, salt, water, lemon or tomato juice on the stainless steel
for a long time.
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