Panasonic NN-CT569M Operating Instructions Manual page 18

Use the program Geflugelteile (Poultry Pieces) just for fresh food. Season the food before
cooking as usual. In order to achieve browning on both sides it is necessary to turn the food.
Cook poultry first with the skin or breast side down before turning the food and continue cooking.
Please stand poultry before serving for approx. 5 minutes to even temperatures. Frozen (TK)
products are industrially prepared frozen goods, which can be bought in a food store. Always
remove the food from the packaging before preparation. Please adhere to the recommended
accessories and weight limits according to the table and follow the notes and tips.
Program
Frozen chips
Start weight
300 g
1 Press
Frozen pizza
Start weight:
300 g
2 Presses
Poultry pieces
(fresh)
Start weight
800 g
1 Press
Note:
Before using the programs frozen chips, frozen pizza or poultry the oven and the acces-
sory have to be pre-heated. Refer to page 17.
En-16
Auto Weight Programs
Food
Frozen chips,
suitable for cooking
in an oven (not deep
fat fryer), industrially
Prepared, eg from
McCain
Frozen pizza,
industrially prepared,
eg from Dr Oetker,
Feinkost Kaefer, Iglo
or Wagner
Whole chicken, duck
or spring chicken,
turkey legs and
turkey breast
Min max
Accessories Notes/tips
weight
200 – Enamel tray
500 g on the wire
rack
100 – Wire rack on
450 g enamel tray
900 – Upside down
2000 g saucer on the
enamel tray
Remove chips from the
packaging and place
directly on enamel tray.
Place tray on wire rack.
Turn chips after ½ cook-
ing time at beep sound in
order to achieve browning
on both sides
For heating up and
browning of industrially
prepared frozen Pizza.
Remove the packing and
place the Pizza directly on
the wire rack on the
enamel tray.
Cook poultry with breast
or skin side down first.
Remove tips of wings on
larger chickens. Turn after
2 ⁄ cooking time at beep
3
sound. Attention: Hot fat!
Take care when removing
accessory.