Table Of Contents - eka MKF 464 BM Installation And Maintenance Manual

1. SERVIZIO TECNICO (TECHNICAL SERVICE) ____________________________________________________ 3
2. GENERAL INFORMATION __________________________________________________________________ 3
3. INSTRUCTIONS FOR THE INSTALLER _________________________________________________________ 4
3.1 Storage __________________________________________________________________________ 4
3.2 Transportation of the appliance ______________________________________________________ 4
3.3 Unpacking the appliance ____________________________________________________________ 4
3.4 Removal of the protective film _______________________________________________________ 4
3.5 Protective film/package disposal ______________________________________________________ 4
3.6.1 Table top oven placement _________________________________________________________ 5
3.6.2 Stacking ovens on other appliances _________________________________________________ 5
3.6.3 Placement of floor-standing ovens with trolley ________________________________________ 5
3.7 Electrical connection ________________________________________________________________ 6
3.8 Power supply cable connection (replacement) __________________________________________ 6
3.9 Type of connection to the mains _____________________________________________________ 7
3.10 Connection to the water mains _____________________________________________________ 9
3.11 Water drain _____________________________________________________________________ 10
3.11.1 Water drain for floor ovens ______________________________________________________ 11
3.11.2 Water drain for tabletop ovens ___________________________________________________ 11
3.12 Steam drain _____________________________________________________________________ 11
4. MAINTENANCE INSTRUCTIONS ____________________________________________________________ 12
4.1 Access to the components for inspection _____________________________________________ 12
4.2 Safety thermal device ______________________________________________________________ 12
4.3 Electronic circuit protection _________________________________________________________ 13
4.4 Replacing the cooking chamber gasket _______________________________________________ 13
4.5 Handle closure adjustment _________________________________________________________ 13
4.6 Checking the cooking chamber gasket "seal" _________________________________________ 13
4.7 Residual risks _____________________________________________________________________ 14
5. TROUBLESHOOTING _____________________________________________________________________ 15
6. POSSIBLE ALARMS ______________________________________________________________________ 16
7. TECHNICAL SUPPORT ___________________________________________________________________ 17
8. DISPOSAL OF THE APPLIANCE _____________________________________________________________ 17
9. CONVENTIONAL WARRANTY _____________________________________________________________ 17
10. AVAILABILITY AND SUPPLY OF SPARE PARTS ____________________________________________ 18
11. APPLICABLE LAW AND COMPETENT COURT _____________________________________________ 18
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