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Contents List Safety Information Installation Requirements Unpacking Location Clearances Stand Mounted Ovens Electrical Connection Water Connection Recommended Water Specifications Positioning and Levelling of Oven Initial Start-Up Commissioning Operation Guide Cooking in Manual Mode Cooking in Manual Mode using Core Temp Probe Cooking in Program Mode Programs Parameters...
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If you are unsure of any aspect of the installation, instructions or performance of your oven, contact your TURBOFAN dealer promptly. In many cases a phone call could answer your question. Should you contact your TURBOFAN dealer on any matter concerning this oven, please have the information provided opposite, readily available.
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Specifications E33D5 380V, 50Hz, 3P+N+E, 6.0kW. Oven Power Ratings L1 : 0.7A, L2 : 13.2A, L3 : 13.2A 5 Shelf, 1/1 GN Pan. Tray Capacity Oven Tray Details 85mm / 3 ”. Tray Spacing 80psi / 550kPa. Max Water Pressure Water Connection ”...
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If you have any questions regarding the proper installation and / or operation of this oven, please contact your local Turbofan distributor. 1. Remove all packaging and transit protection including all To ensure correct ventilation for the motor and controls, the...
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Installation 1. Correctly locate the oven into its final operating position and using a spirit level, adjust the oven feet so that the oven is level and at the correct height. This oven must be earthed / grounded. RCD (Residual Current Device) / GFCI (Ground-Fault Circuit- Interrupter) protection of the power supply to this appliance is recommended.
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Operation This oven is intended for use in a commercial kitchen and must only be put to the use for which it was intended, i.e. cooking food product. To use this oven correctly please read the following sections carefully:- ‘...
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Operation There are 6 levels of pre-set moisture injection. In Manual mode the ovens settings are. - Temperature - 50-250C / 150-550F. Each level defines the number of moisture injection pulses per - Timer setting - 0-180min or Infinite. moisture cycle during oven operation. - Fan Speed setting - Hi / Lo.
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Operation On oven start-up the controller defaults to the following settings:- Oven Temperature is set to 150°C (325°F). Refer ‘Controller - Operator Settings’ section to change this start-up temperature. Oven Timer is not set, display shows ‘ - - -’. Moisture Setting is setting to Manual Injection.
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Operation On oven start-up the controller defaults to the following settings:- Oven Temperature is set to 150°C (325°F). Refer ‘Controller - Operator Settings’ section to change this start-up temperature. Oven Timer is not set, display shows ‘ - - -’. Moisture Setting is setting to Manual Injection.
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Operation The oven can be pre-programmed with up to 20 Programs; each program can contain a maximum of 3 stages. When you receive your oven, the controller is not pre-programmed. SELECTING A PROGRAM. Press ‘Program’ key. Upper Display will show program number selected. + to scroll forward through programs.
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Operation NOTE: Adjustments made during cooking will not be saved to the program. VIEWING STAGE NUMBER AND STAGE TIME REMAINING. To view the Program and Stage numbers on the Upper Display, e.g. 3.1 = Program 3, Stage 1, and the Total Time Remaining in Stage remaining on the Lower Display: - Press ‘P’...
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Operation D. CHANGING THE MOISTURE SETTING. Press and hold ‘Steam’ key for 3 seconds. Rotate ‘Temp’ knob to select desired moisture level (H-0 to H-5). Press ‘Steam’ key to confirm settings. NOTE: Refer to ‘Moisture Mode Settings’ at start of this section for additional explanation of moisture level adjustments. CHANGING FAN SPEED.
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Programming The oven can be pre-programmed with up to 20 Programs; each program can contain a maximum of 3 stages. When you receive your oven, the controller is not pre-programmed. To set programs, carry out the following for each program required: SELECT PROGRAMS MODE.
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Programming CONFIRM STAGE TO EDIT. Press ‘Program’ key to begin editing a program and stage displayed on the Upper Display. SET OVEN TEMPERATURE. *Upper Display flashing* Rotate ‘Temp’ knob to select temperature required. + to increase the temperature (Max. 260°C / 500°F). - to decrease the temperature (Min.
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Programming SET MOISTURE OPTION (H-0 - H-5). *Upper Display flashing* Rotate ‘Temp’ knob to select Moisture setting required. ‘+’ to increase moisture setting. ‘-’ to decrease moisture setting. (Refer to Operation section, ‘Moisture Mode Settings’, for additional explanation of moisture level adjustment). Press ‘P’...
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USB Export / Import The Oven controller is equipped with USB connectivity, through the USB port located on the lower right hand side of the control panel. The set of programs, P01 - P30, stored in the controller m em ory can be: ...
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USB Export / Import With the USB connectivity, it is also possible to export / import the parameters that determine the functions of the oven. The export function described under ‘USB EXPORT / IMPORT – PROGRAMS’, also exports the parameter file ‘PARAM.csv’, so the process is almost identical: To export the Parameters from the controller to the USB stick: ‘ON/OFF’...
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USB Export / Import The ‘Set of Programs’, P01-P30, in the controller, has a revision number attached to it, for the purpose of keeping track of changes and updates to the set of programs stored in the controller or externally on USB Stick / PC. To view the current Program Set Revision Number: Enter into ‘User Settings’, as described under ‘Controller - User Settings’.
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USB Export / Import The files, used for the export / import of the sets of programs and parameters, are separate files: Set of Programs: MPRGRXXX.csv. (Where XXX is revision number 000-999) Parameters: PARAM .csv. With the export command, both files are copied to the USB stick. It is recommended that a backup copy of the file(s) is kept in a separate storage location and the revision numbering option is used, i.e ‘MPRGR001.csv’.
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Controller - Operator Settings With the Oven in ‘Stand-By’ Mode (i.e. Power to oven but both displays are blank). ENTERING THE OPERATOR SETTING MODE. Press and hold 'Steam' and ‘Timer-Start/Stop’ keys together for 3 seconds. Upper Display will show Lower Display will flash SETTING PASSWORD (OPERATOR PASSWORD - 123).
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Cleaning and Maintenance Left Rack a. Lift the LH rack off the front locating peg. achieve the best results, cleaning must be regular and thorough. If any small faults occur, have them looked at promptly. Don't wait until they cause a complete breakdown. R/Hand Rear Locating Peg NOTE:...
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Cleaning and Maintenance Side Racks Re-Fitting Oven Lamp a. Remove the LH side rack as shown previously. Right Rack a. Align the bottom of the rack with the 2 brackets in the bottom RH side of the oven. RH Lower Mounting Brackets b.
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Cleaning and Maintenance Door Seal Door Glass Cleaning a. To remove the door seal, pull the 1 piece seal forward until Ensure that the oven door is cool before cleaning the oven it pulls out of the location groove around the oven. Note door glass.
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Fault Finding This section provides a reference to the more common problems You may encounter a problem not covered in this section, please that may occur during the operation of your oven. This fault finding contact your service provider who will require the following guide is intended to help you correct and accurately diagnose information:- problems with your oven.
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For further information and servicing instructions, contact your nearest authorized service provider or Turbofan Dealer. When ordering replacement parts, please quote the part number and the description as listed below. If the part required is not listed below, request the part by description and quote model number and serial number which is shown on the Technical Data Plate.
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