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Steam
en
The appliance begins to heat up.
When your dish is ready, switch off the appliance using
the ÿ On/Off button.
You can also set the cooking time and an end
Note:
time for the operation on the appliance. ~ "Time-
setting options" on page 20
Changing
After starting the appliance, the temperature is
highlighted. When you move the rotary selector, the
temperature is changed and applied immediately.
To change the type of heating, first use the l Start/Stop
button to interrupt the operation and then touch the
"Type of heating" text field. The selection list is
displayed. Touch the required type of heating. The
corresponding default temperature appears on the
display.
When you change the type of heating, the other
Note:
settings are also reset.
Rapid heating
With Rapid heating, you can shorten the heat-up time
for some heating types.
The heating types suitable for Rapid heating are:
< 4D hot air
■
% Top/bottom heating
■
& Intensive heat
■
To achieve an even cooking result, do not place your
food or accessories into the cooking compartment until
"Rapid heating" is complete.
Applying settings
Ensure you have selected a suitable type of heating and
set a temperature of at least 100 °C. Otherwise, rapid
heating cannot be activated.
Set the type of heating and temperature.
1.
Touch the "Rapid heating" text field.
2.
"On" is displayed in the text field. A confirmation
message appears on the display.
When rapid heating comes to an end, an audible signal
sounds and a message appears on the display. "Off" is
displayed in the text field. Place your dish in the
cooking compartment.
The "Cooking time" time-setting option starts at
Note:
the same time as rapid heating. Therefore, only set a
cooking time when rapid heating has come to an end.
Cancelling
To cancel the rapid heating, touch the "Rapid heating"
text field again. "Off" is displayed in the text field.
16
`Steam
With some heating modes, you can prepare food with
S t e a m
steam assistance. In addition, the Dough proving and
Reheat heating modes are available.
:
Warning – Risk of scalding!
When you open the appliance door, hot steam can
escape. Steam may not be visible, depending on its
temperature. When opening, do not stand too close to
the appliance. Open the appliance door carefully. Keep
children away.
Noise
Pump
You will hear a humming noise while the pump is in
operation and after switching it off. This noise is caused
by the pump function test. It is a normal operating
noise.
Control panel
You will hear a humming or clicking noise when
opening the control panel. These noises are caused by
the control panel being pushed out. They are normal
operating noises.
Steam baking – Steam-assisted cooking
When you cook with steam assistance, steam is
introduced into the cooking compartment at various
intervals and with varying degrees of intensity. This
gives you a better cooking result.
Your food
Becomes crispy on the outside
■
Develops a shiny surface
■
Is succulent and tender on the inside
■
Only undergoes a minimum reduction in volume
■
You set the type of heating and steam intensity
combination that you want. Use the information in the
tables to select a suitable type of heating and steam
intensity, or select a programme.
Steam intensity
Different intensity levels are available when adding
steam:
Intensity
Low
Medium
High
Setting
01
02
03
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