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DAILY CLEANING: SPLASH ZONE AND DISPENSE NOZZLES
1
Using a clean, damp
cloth, clean the external
cabinet and splash areas,
including door-gasket.
Clean drip tray and cup
rest using mild dish
soap.
WEEKLY CLEANING SUPPLIES
For best results, use the suggested cleaning and sanitizing products listed below.
CLEANING PRODUCT
URNEX Clearly Cold - Cold Brew Equipment Cleaner
Mix 0.50 oz. (20 ml) of clearly cold into 1 Gallons (3.78 liters) of water.
IMPORTANT: This is a Quick Reference Guide. Please reference the product manual for complete list of cleaning and maintenance instructions.
Step-by-step cleaning instruction video: https://vimeo.com/339594551
Product manuals: https://www.cornelius.com/product/nitropro-mini-countertop-dispenser/
2
Remove dispense
nozzles by rotating each
90° and pulling down.
Wings on the nozzle
must be facing the front
of the unit to remove.
Wash with dish soap.
3
Remove mixing
chambers by pulling
straight forward.
Wash with dish soap.
SANITIZING PRODUCT
KAY-5® Sanitizer
Mix one 1 oz. (0.03 liters) packets of Kay-5 ® Sanitizer solution (or similar
brand) in 0.75 gallons (2.83 liters) of tap water to ensure 330 PPM of
available chlorine (Use tap water at 75F – 95F (24C – 35C). Water above this
range breaks down the chlorine count and minimizes sanitation.
NitroPro Mini
Quick Reference Guide
4
Reinstall mixing
chambers by pushing
straight forward.
TM
Cleaning and Sanitizing
5
Reinstall each nozzle
by inserting with wings
facing the front of the
unit, push upward, then
rotate 90°.

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Summary of Contents for Cornelius NitroPro Mini

  • Page 1 NitroPro Mini Quick Reference Guide Cleaning and Sanitizing DAILY CLEANING: SPLASH ZONE AND DISPENSE NOZZLES Using a clean, damp Remove dispense Remove mixing Reinstall mixing Reinstall each nozzle cloth, clean the external nozzles by rotating each chambers by pulling chambers by pushing...
  • Page 2 WEEKLY CLEANING In preparing for the cleaning process, have the following ready: (2) 1-gallon food grade buckets/containers, (1) white cleaning screw-in adapter and approved Sanitizer. Following steps 1-4, flush the dispenser with 0.5 gallons of warm water. 2. Flush dispenser with cleaning solution. 3.

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