Sage Barista Pro Quick Manual page 8

Barista Pro
Features
THERMOJET HEATING SYSTEM
™
Innovative heating system achieves ideal
extraction temperature in 3 seconds.
INTEGRATED CONICAL BURR GRINDER
Precision conical burrs maximise ground coffee
surface area for a full espresso flavour. Upper and
lower burrs are removable for cleaning.
ADJUSTABLE GRIND SIZE
30 espresso grind settings from fine to coarse for
optimal extraction.
ADJUSTABLE GRIND AMOUNT
Adjust the amount of fresh ground coffee dosed
into the filter basket to suit the fineness or
coarseness of the grind.
AUTOMATIC DOSING
The grinder will dispense the required
amount of ground coffee for a single or double
cup dose.
HANDS FREE GRINDING
Auto stop for hands free grinding directly into
the portafilter.
THE RAZOR DOSE TRIMMING TOOL
™
Patented twist blade trims down the puck to the
right level for precision dosing and a consistent
extraction.
ADJUSTABLE SHOT
TEMPERATURE CONTROL
For optimum coffee flavour.
PID TEMPERATURE CONTROL
Electronic PID temperature control for increased
temperature stability.
8
TM
INSTANT HOT WATER
Dedicated hot water outlet for making
Long Blacks and pre-heating cups.
LOW PRESSURE PRE-INFUSION
Applies low water pressure at the start
of the extraction to gently expand grinds
for an even extraction.
VOLUMETRIC CONTROL
Pre-set 1 & 2 cup volumes, manual over-ride
or programmable shot volumes.
DRY PUCK FEATURE
Removes excess water from the ground coffee
in the filter basket after extraction for easy
disposal of the coffee puck.
LARGE DRIP TRAY
With more usable workspace.