Table Of Contents - Philco PHD 61FS Owner's Manual

Induction glass-ceramic hob

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Table Of Contents

Table of Contents

Dear customer,

Thank you for having chosen a induction hob.

In order to install properly your appliance and to make the best use of it, please read this entire instruction

manual carefully.

CONTENTS

PART 1: SAFETY INFORMATION......................................................................................................................2

PART 2: DESCRIPTION OF THE APPLIANCE ...................................................................................................7

Technical characteristics .................................................................................................................................................................. 7

Control panel ....................................................................................................................................................................................... 8

PART 3: USE OF THE APPLIANCE ....................................................................................................................8

Display .................................................................................................................................................................................................... 8

Ventilation ............................................................................................................................................................................................. 8

PART 4: STARTING-UP AND APPLIANCE MANAGEMENT ............................................................................9

Before the first use ............................................................................................................................................................................. 9

Induction principle ............................................................................................................................................................................ 9

Sensitive touch .................................................................................................................................................................................... 9

Starting-up ........................................................................................................................................................................................... 9

Pan detection.....................................................................................................................................................................................10

Residual heat indication ................................................................................................................................................................10

Booster and double booster function ......................................................................................................................................10

Timer .....................................................................................................................................................................................................11

Bridge Function ................................................................................................................................................................................12

Control panel locking .....................................................................................................................................................................12

PART 5: COOKING ADVICES ..........................................................................................................................13

Pan quality ..........................................................................................................................................................................................13

Pan dimension ...................................................................................................................................................................................13

Examples of cooking power setting ..........................................................................................................................................14

PART 6: MAINTENANCE AND CLEANING .....................................................................................................14

PART 7: WHAT TO DO IN CASE OF A PROBLEM ...........................................................................................15

PART 8: INSTALLATION INSTRUCTIONS ......................................................................................................17

PART 9: ELECTRICAL CONNECTION .............................................................................................................18

Connection of the hob ...................................................................................................................................................................18

This appliance has been tested in accordance with the directives in force in the European Union.

This appliance conforms to the relevant safety provisions for electrical appliances in force in the

European Union.

EN - 1

Revision 08/2019