Appendix; Water Hardness And Filter Information; Volume Per Beverage (S / M / L) - BRAVILOR BONAMAT SPRSO User Manual

10.1

10. Appendix

10.1 Water hardness and filter information

°dH
°fH
°e / Clark
ppm (mg/l) parts per
million
mmol/l
mg/l CaCO
3
water hardness tester
descale
descale with water filter
replace water filter after
► See section 7.3.10 on page 66
10.2

10.2 Volume per beverage (S / M / L)

► Some profiles are country or house brand specific and are not mentioned in this manual, but are
posted separately on the relevant site.
beverages
(all volumes in ml.)
ristretto
ristretto x2
espresso
espresso x2
flat white
americano
cappuccino
espresso macchiato
latte macchiato
white coffee
hot water
hot milk foam
create your own|
84
very
soft
< 03 3
< 05 5
< 04 4
< 53 53
< 00,5 0,5
< 50 50
□□□□
90 l.
270 l.
180 l.
to set the water hardness.
S
15
30
20
40
140
80
140
35
160
160
80
80
| |
1; 2; 3
soft average
‑ 7 7
‑ 13 13
‑ 9 9
‑ 125 125
‑ 1,2 1,2 ‑
‑ 130 130
□□□■ □□■■
75 l. 50 l.
225 l. 150 l.
150 l. 100 l.
profile #1 profile #2
M L S
20 25 020
40 50 40
30 40 30
60 80 60
160 180 160
100 120 100
160 180 160
55 75 45
180 200 180
180 200 180
100 120 100
100 120 100
moderate
‑ 14 14 ‑ 21
‑ 25 25 ‑ 38
‑ 18 18 ‑ 26
‑ 249 249 ‑ 374
2,5 2,5 ‑
‑ 250 250 ‑ 380
□■■■
35 l.
105 l.
70 l.
profile #3
M L S
25 30 30
50 60 ‑
40 50 50
80 100 ‑
180 200 200
120 140 140
180 200 200
65 85 85
200 220 220
200 220 220
120 140 140
120 140 140
hard
> 21
> 38
> 26
> 374
3,7 > 3,7
> 380
■■■■
25 l.
75 l.
50 l.
M L
40 50
‑ ‑
60 70
‑ ‑
220 240
160 180
220 240
105 125
240 260
240 260
160 180
160 180