Functions - Sage the Custom Loaf Pro BBM800BSSUK Manual

Functions

BEGINNER'S GUIDE TO BREAD MAKING
• Before using the bread maker for the first time, remove and safely
discard any packaging material and promotional labels including the
clear film over the display panel. Ensure the power cord is unplugged
from the power outlet.
• Wipe the exterior of the stainless steel housing with a soft, damp cloth.
Dry thoroughly.
• Wash the inside of the bread pan with warm soapy water and a soft
cloth. Rinse and dry thoroughly. Do not immerse the outside of the
bread pan in water as this may interfere with the free movement of the
coupling and drive shaft. Wash only the interior of the bread pan.
• Wash the collapsible paddle and fixed paddle in warm soapy water
and a soft cloth. Rinse and dry thoroughly.
1. Remove the Bread Pan
a. Place the bread maker on a flat dry surface such as a bench top.
Ensure the power cord is unplugged from the power outlet.
b. Lift open the lid and remove the bread pan from the interior
baking chamber by holding the handle and lifting straight up.
c. If the bread pan becomes stuck, press the handle down then lift
straight up.
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2. Insert the Collapsible or Fixed Paddle
a. Select the appropriate paddle. Refer to the 'Components' section.
NOTE
Always remove the bread pan from the baking chamber before
inserting the paddle and ingredients. This ensures that ingredients
are not spilt onto the heating element and drive mechanism inside
the baking chamber.
b. Ensure there is no baked-on residue on the drive shaft inside
the bread pan or in any of the paddle crevices, including the 'D'
shaped hole and hinge area.
c. Align the 'D' shaped hole on the paddle with the 'D' shape on the
drive shaft inside the bread pan. Push down firmly. The paddle
should rotate with the drive shaft, collapsible parts should be free
to move. It is important that the paddle is properly assembled
onto the drive shaft to ensure ingredients are mixed and
kneaded properly.
Paddle
Drive Shaft
Push down firmly