Table Of Contents - Scholl SH/ESF 3500-ML Instructions For Use Manual

Table of Contents

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GBA Z 0898 0 E
T
ABLE OF CONTENTS
Safety notices .................................................................................................................................................... 5
Definitions ..................................................................................................................................................... 5
Safety symbols and warning on the appliance ............................................................................................ 5
Disclaimers .................................................................................................................................................... 6
Correct disposal of this product ................................................................................................................... 8
Table of contents .............................................................................................................................................. 9
1
General information ............................................................................................................................... 12
1.1
Description of produkt .................................................................................................................. 12
1.2
Application .................................................................................................................................... 12
1.3
Compliances .................................................................................................................................. 12
1.4
Serial plate location....................................................................................................................... 12
1.5
Model number ............................................................................................................................... 12
1.6
Serial number ................................................................................................................................ 12
1.7
Accessories .................................................................................................................................... 13
2
Installation .............................................................................................................................................. 14
2.1
Notice............................................................................................................................................. 14
2.1.1
Installation safety - Disclaimer .............................................................................................. 14
2.1.2
Installation safety - Clearance and ventilation ..................................................................... 14
2.1.3
Installation safety - Electrical ................................................................................................ 15
2.1.4
Personal protection .................................................................................................................. 16
2.2
Specifications ................................................................................................................................. 17
2.2.1
Dimension Induction cooking field ........................................................................................... 17
2.2.2
Electrical specifications ............................................................................................................. 18
2.2.3
Electrical cables ......................................................................................................................... 18
2.2.4
Installation clearance ................................................................................................................ 18
2.2.5
Operating conditions ................................................................................................................ 18
BA
Last revised 05-2019
Page 9 of 39
Mai 3, 2019
Rev. 0

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