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I N S T A L L A T I O N
B E F O R E U S I N G YO U R W I N E C A B I N E T
› Remove the exterior and interior packing.
I M P O R TA N T:
Before connecting the wine cabinet to the power source, let it stand upright for at least 12
hours. This will reduce the possibility of a malfunction in the cooling system from handling
during transportation.
› Clean the interior surface with lukewarm water using a soft cloth.
Make sure to turn the unit off and unplug it from the outlet.
N OT E
To protect the appliance in transit and delivery the door is packed tightly against the cabinet.
When first installed this can mean the door seal appears thinner on one side of the door due to
compression, this is normal and once out of the box it will relax over a short period of time and
the door will return to the normal position. If you wish to speed up the process you can gently
warm the seal with a hair dryer on a low temperature setting. This can help relax the seal
helping it return to normal thickness a little faster.
I N S TA L L AT I O N O F YO U R W I N E C A B I N E T
› Place your wine cabinet on a floor that is strong enough to support it when it is
fully loaded.
› To level your wine cabinet, adjust the front levelling leg at the bottom of the cabinet.
› Ensure it is perfectly level, as this will minimise any vibrations.
› This appliance uses flammable refrigerant. Never damage the cooling pipework
during transportation.
› Locate the wine cooler away from direct sunlight and sources of heat (ovens, hobs, heaters,
radiators, etc.). Never clean appliance parts with flammable fluids. The fumes can create
a fire hazard or explosion. When disposing your appliance, please choose an authorised
disposal site.
› Avoid locating the unit in moist areas.
Please keep this instruction manual for future reference
Instruction manual Wi6135 Wi6135GM Wi6136
9
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