Manual cleaning chart
WHAT?
HOW OFTEN?
OVEN PARTS
Oven door
glass
(interior)
Oven door
gasket
Storage drawer
(interior)
32
CARE AND CLEANING
HOW?
Use a soft cloth and a mixture of
●
●
warm water and dishwashing liquid
to remove light soiling. For stubborn
stains, try using a ceramic cooktop
cleaner or a mixture of baking soda
and warm water, then wipe dry with a
soft, lint-free cloth.
Avoid cleaning this part. If you need
to remove large food particles off it,
proceed as follows:
1 Dampen a sponge with clean hot
water.
2 Gently wipe off the soiling, but do not
rub.
3 Press a dry towel gently on the gasket
to dry.
1 Wipe with a damp cloth and a solution
of hot water and mild detergent.
2 Wipe dry with a soft cloth.
Note: the drawer may be removed to
make cleaning easier.
IMPORTANT!
Do not use oven
●
●
cleaners or any
other harsh/abrasive
cleaners,
cloths, scouring pads,
●
●
steel wool or sharp
metal scrapers to
clean the oven door
glass. These
scratch the glass,
●
●
which in turn
could result in the
glass cracking and
shattering.
Do not use any
●
●
cleaning agent on the
gasket.
The gasket is
●
●
essential for a good
seal. Take care not
to rub, displace, or
damage it.