Samsung NV75J5170BS User & Installation Manual page 119

Roast sirloin of beef
Ingredients
Directions
Herb roasted lamb chops
Ingredients
Directions
NV75J5170BS_EO_DG68-00617A-02_EN.indd 51
1 kg sirloin of beef joint, 5 g salt, 1 g pepper, 3 g each of rosemary,
thyme
Season the beef with salt, pepper and rosemary and leave in refrigerator
for 1 hour. Put on the Wire rack. Put it in the oven and cook.
1 kg lamb chops (6 pieces), 4 large garlic cloves (pressed), 1 tbsp fresh
thyme (crushed), 1 tbsp fresh rosemary (crushed), 2 tbsp salt, 2 tbsp
olive oil
Mix the salt, garlic, herbs and oil and add the lamb. Turn to coat and
leave at a room temperature at least 30 min to 1 hour.
English 51
2015-05-20 9:59:00