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CONTENTS
Important Owner Information........................................i
Introduction ....................................................................i
Important Safety Information .......................................1
Specifications ................................................................2
Dimensions ..............................................................2
Model Description .........................................................2
Installation .....................................................................3
Unpacking................................................................3
Location ...................................................................3
Cavity Housing Assembly ........................................4
Shelf Installation ......................................................5
Water Manifold Assembly ........................................6
IMPORTANT OWNER INFORMATION
Record
the
model
(identification decal located on the bottom of the
shelf), and purchase date of your Hatco Quick Thaw
unit in the spaces below. Please have this
information available when contacting Hatco for
service assistance.
Model No. ________________________________
Serial No. ________________________________
Date of Purchase __________________________
INTRODUCTION
The Hatco Quick Thaw unit is specially designed to
reduce thawing times by applying a gentle, uniform
spray of water over the entire surface of the frozen
food product. Water temperature is controlled with
the use of an easily adjustable mixing valve and
monitored by a dial face thermometer that is
connected directly into the incoming water line. A
ball valve located outside the stainless steel casing
controls the water pressure. The consistent flow of
fresh water over the frozen food product which is
immediately drained; is safer and faster than
conventional thawing methods.
This manual provides the installation, safety and
operating instructions for the Quick Thaw unit. We
recommend all installation, operating and safety
instructions appearing in this manual be read prior to
Form No. HQTM-0206
number,
serial
number
Operation .......................................................................7
Temperature Control................................................7
Thawing Procedure .................................................8
Timer Device............................................................9
Maintenance ................................................................10
General ..................................................................10
Cleaning ................................................................10
Accessories .................................................................11
Hatco Limited Warranty..............................................12
Authorized Parts Distributors .....................Back Cover
Business
8:00 a.m. to 5:00 p.m.
Hours:
Central Standard Time
(Summer Hours: June to September -
8:00 a.m. to 5:00 p.m. C.D.T.
Monday through Thursday
8:00 a.m. to 2:30 p.m. C.D.T. Friday)
Telephone: (800) 558-0607; (414) 671-6350
Fax:
(800) 690-2966 (Parts & Service)
(414) 671-3976 (International)
24-Hour 7-Day Parts & Service
Assistance available in the United
States and Canada by calling
(800) 558-0607.
Additional information can be found by visiting our
web site at www.hatcocorp.com
installation or operation of your Quick Thaw unit.
Safety instructions that appear in this manual after a
warning symbol
CAUTION printed in bold face are very important.
WARNING means there is the possibility
of serious personal injury or death to yourself or
others.
CAUTION means there is the possibility
of minor or moderate injury. CAUTION without the
symbol signifies the possibility of equipment or
property damage only.
Hatco Quick Thaw units are a product of extensive
research and field testing. The materials used were
selected
for
maximum
appearance and optimum performance. Every unit
is thoroughly inspected and tested prior to shipment.
i
and the words WARNING or
durability,
attractive
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