The innovative Hatco Quick Thaw will
reduce thawing times of menu favorites
to a fraction of traditional methods.
FLEXIBILITY
The patent-pending Hatco Quick Thaw
is a revolutionary breakthrough in
kitchen efficiency, thawing food faster.
Safer than conventional methods, this
device will allow operators to thaw
individually wrapped food to order, as
well as blocks of frozen seafood, thereby
reducing food costs with less product
waste. This also permits menu
expansion while saving on labor, and
reducing water and energy usage.
Users can place frozen meat or
vegetables in the device's chamber,
where the items quickly defrost in a
shower of 69°F (21°C) water from two
non-bruising uniform spray misters.
QUALITY
The following features assure the finest
performance for years to come:
• The Hatco Quick Thaw reduces
thawing times of menu favorites
to a fraction of traditional methods.
• Operators can thaw individually
wrapped food to order, as well as
blocks of frozen seafood, reducing
food costs with less product waste.
• Foods quickly defrost in a shower
of 69°F (21°C) water.
HATCO QUICK THAW
Model HQT-1
HATCO CORPORATION P.O. Box 340500 Milwaukee, WI 53234-0500 U.S.A.
(800) 558-0607 • (414) 671-6350 • Fax (800) 543-7521 • Int'l. Fax (414) 671-3976
www.hatcocorp.com • E-mail: equipsales@hatcocorp.com
Form No. HQT Spec Sheet
ITEM#
Model HQT-1
Patent Pending
Printed in U.S.A.
June 2007
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