Cleaning & Maintenance - Dash DMSW002 Instruction Manual

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using your Mini Maker griddle
E
Once food is cooked to your
5
preference, carefully remove it
from the Cooking Surface with
a heat-resistant nylon or silicone
cooking utensil
(photo
E).
!
Do not use metal utensils to remove or place food on the
NOTE:
Cooking Surface as this will damage the nonstick surface.
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∙ 32 ∙
F
When you have finished cooking,
6
unplug your Mini Maker Griddle
and allow it to cool before moving
or cleaning
(photo
F).
Always allow the appliance to cool completely before moving, cleaning, or
storing.
In order to keep your Mini Maker Griddle in pristine working order, thoroughly
clean the appliance after each use. This will prevent the build-up of food or oil.
Unplug the Mini Maker Griddle and allow it to cool completely.
Using a damp, soapy cloth, wipe down the Cooking Surface and Cover.
Thoroughly rinse the cloth and wipe again.
Do not submerge appliance in water or any other liquids.
Thoroughly dry the Mini Maker Griddle before storing.
If there is food burned onto the Cooking Surface, pour on a little cooking oil
and let sit for 5 to 10 minutes. Scrub the Cooking Surface with a sponge or
soft bristled brush to dislodge food. Use a damp, soapy cloth to wipe down
the Cooking Surface. Thoroughly rinse the cloth and wipe again. If any
food remains, pour on cooking oil and let sit for a few hours, then scrub
and wipe clean.
Never use abrasive cleaning agents to clean your appliance as this may
damage the Mini Maker Griddle and its nonstick Cooking Surface.
cleaning & maintenance
cleaning & maintenance
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