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cleaning & maintenance
Unplug your Mini Cupcake Maker and allow it to cool completely before moving, cleaning or
•
storing.
To prevent buildup of food or oil, clean the appliance after each use. Using a damp, soapy cloth,
•
wipe down the Cooking Surface, Cupcake Molds, and Cover. Thoroughly rinse the cloth and
wipe again.
Do not submerge the appliance in water or any other liquids. The Mini Cupcake Maker is NOT
•
dishwasher safe.
The removable Easy-lift Tray and Silicone Handles can be separately hand washed, and are
•
Dishwasher Safe.
Dry the Mini Cupcake Maker before storing.
•
Never use abrasive cleaning agents to clean your appliance as this may damage the Mini
•
Cupcake Maker.
If there is food burned onto the Cooking Surface, Easy-lift Tray, or in the Cupcake Molds, pour
•
on a little cooking oil and let it sit for 5 to 10 minutes. Scrub with a sponge or soft brush to
dislodge the food. Then, use a damp, soapy cloth to wipe away any debris.
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