Contents Blue Seal Electric Griddle EP506 Electric Griddle, Static Oven Range 900mm. EP56 Electric Griddle, Convection Oven Range 900mm. Introduction ..................... 2 Specifications ................... 3 Model Numbers Covered in this Specification General Electrical Supply Requirements Electrical Connection Dimensions Installation ....................5...
Introduction We are confident that you will be delighted with your BLUE SEAL Electric Griddle - Static / Convection Oven Ranges and they will become a most valued appliance in your commercial kitchen. To ensure you receive the utmost benefit from your new BLUE SEAL appliance, there are two important things you can do.
Electrical supply connection point is located at the rear of the appliance, approximately 74mm from the right hand side and 501mm from the rear and 150mm from the floor. When connecting a Blue Seal electric appliance to the main supply, ensure that the following is carried out:- ...
Blue Seal Electric Griddle / Electric Static Convection Oven Ranges are designed to provide years of satisfactory service and correct installation is essential to achieve the best performance, efficiency and trouble-free operation.
Installation Assembly AUTIO N This appliance is for professional use and is only to be used by suitably qual- ified / trained persons. Only qualified service persons are allowed to carry out installation and servicing of this appliance. All Models All models come pre-assembled.
Installation Commissioning Before leaving the new installation; a. Check the following functions in accordance with the operating instructions specified in the 'Operation' section of this manual. Check the current draw and loading for the equipment. Refer to the 'Specification' section for the correct electrical requirements.
Only qualified service persons are allowed to carry out installation and servicing of this appliance. Blue Seal Electric Griddle / Electric Static Convection Oven Ranges have been designed to provide simplicity of operation and 100% safety protection. Improper operation is therefore almost impossible, however bad operating practices can reduce the life of the griddle and produce a poor quality product.
The oven is fitted with top and bottom elements. The thermostat maintains the overall oven temperature. The top element is further controlled by the oven top heat control. Convection Ovens (EP506 / EP56) are fitted with a circulation fan. NOTE: The Thermostat on the static oven provides overall control of the temperature within the oven by controlling both elements, where as the Oven Top Heat Control provides a means of balancing the distribution of heat between the top and bottom of the oven.
Cleaning and Maintenance AUTIO N Always turn off the electrical supply at the mains before cleaning. This appliance is not water proof. Do Not use water jet spray to clean interior or exterior of this appliance. General Clean the griddle regularly. A clean appliance looks better, will last longer and will perform better. Carbonised grease on the surface or on the griddle plate will hinder the transfer of heat from the cooking surface to the food.
Cleaning and Maintenance Daily Cleaning The grease drawer should be checked and emptied frequently to prevent overflow and spillage. Remove the grease drawer while still warm so that the grease is in a liquid state. Empty any grease from the drawer and wash thoroughly in the same manner as any cooking utensil. Clean the Control Panel with a damp cloth lightly moistened with a solution of mild detergent and water.
Cleaning and Maintenance a. Remove and clean the grease collection drawer frequently to prevent over spills. b. Clean the griddle surface thoroughly with the supplied scraper tool. c. Allow the plate to cool, then clean the plate with a scrubbing brush, a mild non-abrasive detergent and water.
Fault Finding This section provides an easy reference guide to the more common problems that may occur during the operation of your equipment. The fault finding guide in this section is intended to help you correct, or at least accurately diagnose problems with your equipment. Although this section covers the most common problems reported, you may encounter a problem not covered in this section.
Replacement Parts List Replacement Parts List IMPORTANT: Only genuine authorized replacement parts should be used for the servicing and repair of this appliance. The instructions supplied with the parts should be followed when replacing components. For further information and servicing instructions, contact your nearest authorized service branch (contact details are as shown on the reverse of the front cover of this manual).
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Replacement Parts List General 227850 Leg 150mm (Adjustable). 229674 Rear Roller Assy. 227892 Oven Side Rack LH. 227893 Oven Side Rack RH. 227896 Oven Rack. Accessories 228566 Griddle Scraper Tool. 228567 Smooth Plate Scraper Blades (Pack of 5 blades). 233817 Ribbed Plate Scraper Blade (Individual Blade).
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