Using The Keep Warm Features; Using The Deodorisation Features; Choosing The Accessories - Samsung MG23F301TQ Series Owner's Instructions & Cooking Manual

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USING THE KEEP WARM FEATURES

The Keep Warm ( ) features keeps food hot untill it's served.
Use this function to keep food warm until ready to serve.
You can select warming tempereture either hot or mild by pressing the Up/
Down button.
1. Press the Keep Warm ( ) button.
Select the warming temperature by pressing Keep
Warm ( ) button.
1. Hot
2. Mild
2. Press the Start/+30s ( ) button.
Result :
The food is cooked according to the
preprogrammed setting selected.
• When cooking has inished, the
oven will beep and lash "End" 4
times. The oven will then beep one
time per minute.
RECOMMEND KEEP WARM MODE MENU
Lasagne, Soup, Gratin, Casserole, Pizza, Steak (Well done), Bacon,
1. Hot
Fish dishes, Dry cakes
2. Mild
Pie, Bread, Egg Dishes, Steak (Rare or Midium rare)
Do not use this function to reheat cold foods. This programmes are for
keeping food warm that has just been cooked.
Do not recommend food being kept warm for too long (more than
1 hour), as it will continue to cook. Warm food spoils more quickly.
Do not cover with lids or plastic wrap.
Use oven gloves when taking out food.
MG23F301TQW_BW_DE68-04178S-00_EN.indd 26

USING THE DEODORISATION FEATURES

Use this features after cooking odorous food or when there is a lot of smoke
in the oven interior. First clean the oven interior.
Press the Deodorisation button after you have inished
cleaning. you will hear four beeps when it has inished.
The Deodorisation time has been speciied as 5 minutes. It increases
by 30 seconds whenever the +30s button is pressed.
The maximum deodorisation time is 15 minutes.

CHOOSING THE ACCESSORIES

Use microwave-safe recipients; do not use plastic
containers, dishes, paper cups, towels, etc.
If you wish to select the combined cooking mode (grill
and microwave), use only dishes that are microwave-
safe and ovenproof.
For further details on suitable cookware and utensils, refer to the
Cookware Guide on page 29.
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2/3/2015 8:01:08 PM

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