3-18
PREVENTIVE
MAINTENANCE
SCHEDULE
June 2015
As in all food service equipment, the Henny Penny open fryer does re-
quire care and proper maintenance. The table below provides a summary
of scheduled maintenance procedures to be performed by the operator.
Procedure
Filtering of shortening
Changing the filter envelope
Clean in between fryers
Lubricate filter pan o-rings
Lubricate JIB (oil reservoir)
o-rings
Changing of oil
Cleaning the vat
Inspect filter pan o-rings
Inspect oil reservoir
o-ring
39
Model CFE-415, 427
Frequency
Daily
Daily
Daily
Every filter envelope
change
When reservoir is
removed
When oil smokes,
foams up violently,
or tastes bad
Every change of oil
Quarterly
Quarterly