Henny Penny CFE-415 Operator's Manual page 38

3-14
CLEAN-OUT MODE
(CONT.)
March 2015
After oil has been drained, close the drain by pushing in the black
4.
knob and proceed with normal oil discard procedure.
After allowing the drain pan to cool, remove the filter pan. Remove
5.
the filter screen and discard the old filter pad. Replace filter screen.
Place filter pan assembly back under unit
6.
Follow the directions in Chick-fil-A's training materials and fill the
7.
frypot to the level indicator line with cleaning solution.
Do not scrape the electric fryer elements, or use scouring pads on
elements. This produces scratches on the surface of the element causing
breading to stick and burn.
Do not use steel wool, other abrasive cleaners, or cleaners/sanitizers
containing chlorine, bromine, iodine, or ammonia chemicals as these will
deteriorate the stainless steel material and shorten the life of the unit.
Do not use a water jet (pressure sprayer) to clean unit or component
damage could result.
Turn the POWER switch to ON. Then press
8.
. "CLEAN-OUT ?" then "1=YES 3=NO" shows in display.
Press to start Clean-Out Mode.
The fryer displays "*CLEAN-OUT MODE*" and heats up to a pre-
programmed temperature, then automatically begins a 15-minute
timed countdown. Use ▲▼ if necessary, to adjust the temperature
and keep the cleaning solution from boiling over.
If the cleaning solution in the frypot starts to foam and boil over, imme-
diately turn the POWER switch to OFF, or damage to components could
result.
Using the fryer brush (Henny Penny part number 12105), scrub the
9.
inside of the frypot, and around the counter-top of
use steel wool or green scrub pad to scrub the fryer. Place basket in
frypot with cleaning solution and scrub basket.
34
Model CFE-415, 427
then
the fryer. Never