Table 6-1 Regular Maintenance Schedule - Henny Penny KFC Velocity Series PXE-100 Operation Manual

C C h h a a p p t t e e r r 6 6 M M a a i i n n t t e e n n a a n n c c e e
The following cleaning procedures ensures the fryer is sanitary while keeping product
quality high and downtime to a minimum.
T T R R A A I I N N I I N N G G :
6 6 . . 1 1 R R e e g g u u l l a a r r M M a a i i n n t t e e n n a a n n c c e e S S c c h h e e d d u u l l e e
This appliance requires care and proper maintenance. The table below provides a
summary of scheduled maintenance. The following table provide preventive
maintenance procedures to be performed by the operator.
T T a a b b l l e e 6 6 - - 1 1 R R e e g g u u l l a a r r M M a a i i n n t t e e n n a a n n c c e e S S c c h h e e d d u u l l e e
Procedure
Change the oil.
Perform daily filter
Change the filter envelope.
Clean the vat.
Clean the drain pan.
Clean the condensation box.
Wipe down the exterior
Clean ATO reservoir.
Clean the caster wheels.
Clean the nylatron filler strips.
Clean the lid cam filler slides (strips)
Clean the lid gasket.
Watch a short video explaining general
maintenance for the fryer.
Frequency
As required - Refer to 6.9 Oil Disposal , page
47
Daily - Refer to 4.3.3 Daily Filter , page 26
Daily - Refer to 2.7 Drain Pan Assembly ,
page 8
6.10.10 Wipe the Vat , page
Daily - Refer to
59
Daily - Refer to 6.3.5 Clean the Drain Pan ,
page 41
Daily - Refer to 6.7 Cleaning Deadweight -
Monthly , page 43
Daily - Refer to 6.3.2 Wipe Down the Unit ,
page 39
Weekly - Refer to 6.3.4 Clean the Fresh Oil
Tank (ATO) , page 40
Weekly - Refer to 6.4 Clean the Castor
Wheels - Weekly , page 41
6.5 Cleaning Nylatron Fil-
Weekly - Refer to
ler Slides - Weekly , page 41
Weekly - Refer to 6.6 Cleaning Lid Cam Filler
Slides - Weekly , page 42
Monthly - Refer to 6.8 Clean the Lid Gasket -
Monthly , page 45
37