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Warnings and safety instructions
Correct use
Danger of burning and scalding on the dispensing spouts.
The liquids and steam dispensed are very hot.
Keep away from the area underneath the spouts when hot liquids
and steam are being dispensed.
Do not touch hot components.
Hot liquid or steam could spatter from the nozzles. Ensure that the
central spout is clean and installed correctly.
Water in the drip tray can also be very hot. Take care when
emptying it.
Please note the following regarding water:
- The water quality must conform to the requirements for drinking
water in the country in which the coffee machine is being used.
- Only use cold, fresh tap water to fill the water container. Hot or
warm water or other liquids can damage the coffee machine.
- Change the water every day to prevent a build-up of bacteria.
- Do not use sparkling water.
Only put roasted coffee beans in the bean container. Do not place
coffee beans which have been treated with additives or ground
coffee inside the bean containers.
Do not fill the bean container with any type of liquid.
Do not use green (unroasted) coffee beans or mixtures of coffee
beans which contain green coffee beans. Green coffee beans are
very hard and still contain residual moisture. These can damage the
coffee machine grinder as soon as grinding begins.
Do not use coffee beans that have been treated with sugar,
caramel, or other substances and do not put liquids containing sugar
in the coffee machine. Sugar will damage the appliance.
Only fill the coffee chute with ground coffee beans.
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