Bourgeat NOMAD 885280 Instructions For Use And Maintenance Manual page 18

Meal distribution carts temperature holding / eutectic cooling with fan double
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Advice :
- maintain stainless steel surfaces clean and dry. Ensure there is a sufficient flow of air.
- clean daily to remove scale, grease and any food residue. Corrosion can form under these layers by lack of air inlet.
- daily cleaning can be performed with a damp cloth. If necessary :
* use soapy water, cleaning products with low chloride content, javel-free detergents, window degreasers.
* remove hard stains with a non metallic brush (plastic material, natural bristles or stainless steel wool).
- do not scratch the surfaces with metals other than stainless steel, and more particularly, never use iron brushes.
- remove fresh rust stains with soft abrasive agents or fine emery cloth.
- for larger stains, use hot oxalic acid with a 2-3% concentration. If necessary, apply a treatment with nitric acid concentrated at
10%.
After treatment, wash thoroughly with water and wipe.
The use of acid is reserved to skilled persons and complying with regulations.
Product to ban :
- Javel water and chlorine based products
- hydrochloric acid
- iron oxide abrasive powders
- Stratified and plastic parts: do not use ethyl alcohol, wine derivatives, pure sodium hypochlorite, petrol, vinegar, sulphuric, nitric
or hydrochloric acid, etc
SERVICE
BEFORE ALL SERVICING, UNPLUG THE APPLIANCE FROM THE ELECTRIC SUPPLY.
CHANGING THE POWER LEAD AND ANY OTHER MAINTENANCE WORK
MUST BE CARRIED OUT BY AN APPROVED AFTER SALES SERVICE
This equipment carries the recycling symbol in accordance with Directives 2002/95/CE and 2002/96/CE relating to Waste Electrical or Electronic
Equipment (DEEE or WEEE) At the end of its working life the equipment should be recycled in accordance with the regulations that are in force in the
country of its installation.
18
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Nomad 885284Nomad 885281Nomad 885282

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