Welbilt Frymaster YUM K3000 Operation Manual page 13

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1.9 Multi-Setpoint (Segmented)
1.9.1 Cooking Programming Overview
The K3000 is capable of segmented cooking, a feature which allows a cooking cycle to be broken into a
number of parts, each with its own cooking temperature and time.
An abbreviated version of the programming for a 13-minute cook cycle with four cooking
temperatures is shown below. Steps are compressed for clarity. The cook times represent when on
the timeline of the total cook cycle the segment occurs. In this example, the first temperature
change occurs with 11 minutes remaining in the total cook time; 11 is entered at the prompt for the
second cook time. Two minutes into the total cook cycle, the temperature will change;11 minutes
will remain. Cook times for the remaining segments are arrived at by subtracting the segment length
from the remaining cook time. The complete programming steps are shown on pages 15 and 16.
• Step 1 sets total cook time and initial setpoint.
• Step 2 sets the duration of the first cooking segment, 2 minutes, and the setpoint of the first
temperature change.
• Step 3 sets the duration of the second cooking segment, 4 minutes, and the setpoint of the
second temperature change.
• Step 4 sets the duration of the third cooking segment, 3 minutes, and the setpoint of the third
temperature change.
The four remaining minutes in the cook time elapse at the final temperature. No entry is required to
use the final minutes
1:
2:
Remaining cook
time
Minus segment
length
Entered on
KFC 3000
Enter
320°F(160°C),
the first
temperature
change.
2 min.
340°F(171°C)
0
Enter 13:00, the combined time of all cook cycles, and 340°F (171°C),
initial setpoint.
3:
13
Remaining cook
time
-2
Minus segment
length
11
Entered on
KFC 3000
Enter
310°F(154°C),
the 2nd
temperature
change.
4 min.
320°F(160°C)
2:00
4:00
1
2
3
4
11
-4
4:
Remaining cook
7
7
time
Minus segment
-3
length
Entered on
4
KFC 3000
Enter
330°F(166°C),
the 3rd
temperature
change.
3 min.
310°F(154°C)
6:00
8:00
5
6
7
8
1-12
No entry is required
for the final 4 minutes
of the cook time. The
computer simply
counts downs the
remaining minutes at
the final setpoint,
which was
established in step 4.
4 min.
330°F(166°C)
10:00
12:00
9
10
11
12
13

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