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Proper installation
This Commercial Dishwasher may only be installed and assem-
bled on ships with a hull longer than 91 ft (28 m) by qualified persons
who will ensure that the requirements for the safe installation of this
Commercial Dishwasher are met.
When the commercial dishwasher is being installed, it must be
equipped with a mechanism that prevents the door opening acci-
dentally while at sea.
When installing the Commercial Dishwasher, it must be securely
fixed to the floor.
Failure to do this could result in personal injury, damage to the Com-
mercial Dishwasher, and damage to other objects and installations.
This Commercial Dishwasher must be securely bolted to the floor
using the supplied floor anchoring kit.
Do not install the machine in an area where a danger of explosion
or of freezing temperatures may be present.
Be careful when installing the dishwasher. Wear protective
gloves to avoid injury on any sharp metal components.
To ensure the stability of undercounter dishwashers, these units
may only be installed beneath a continuous countertop that is bolted
to adjacent cabinetry.
In order to reduce the risk of damage from condensation, the fur-
niture in the area around the dishwasher should be designed for
commercial use.
The door springs must be evenly adjusted on both sides. They are
correctly adjusted when the door remains stationary when left half
open (approx. 45° opening angle). The door must not be allowed to
fall open. The dishwasher must only be operated with properly ad-
justed door springs.
Important safety instructions
9
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